Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mexico
Mexico: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 2.13 million 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Mexico recorded 2.13 million 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024. That is the highest value across all 64 years on record.
The figure is up 0.8% on the previous year and up 32.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Mexico peaked at 2.13 million 1000 An in 2024 and was at its lowest, 90,000 1000 An, in 1961.
Mexico ranks 10th of 252 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mexico, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 90,000 1000 An | — |
| 1962 | 100,000 1000 An | +11.1% |
| 1963 | 105,000 1000 An | +5.0% |
| 1964 | 110,000 1000 An | +4.8% |
| 1965 | 120,000 1000 An | +9.1% |
| 1966 | 125,000 1000 An | +4.2% |
| 1967 | 130,000 1000 An | +4.0% |
| 1968 | 135,000 1000 An | +3.8% |
| 1969 | 140,000 1000 An | +3.7% |
| 1970 | 150,000 1000 An | +7.1% |
| 1971 | 160,000 1000 An | +6.7% |
| 1972 | 168,392 1000 An | +5.2% |
| 1973 | 178,346 1000 An | +5.9% |
| 1974 | 191,805 1000 An | +7.5% |
| 1975 | 206,931 1000 An | +7.9% |
| 1976 | 220,931 1000 An | +6.8% |
| 1977 | 236,555 1000 An | +7.1% |
| 1978 | 254,591 1000 An | +7.6% |
| 1979 | 276,497 1000 An | +8.6% |
| 1980 | 299,208 1000 An | +8.2% |
| 1981 | 318,054 1000 An | +6.3% |
| 1982 | 334,387 1000 An | +5.1% |
| 1983 | 340,876 1000 An | +1.9% |
| 1984 | 310,109 1000 An | -9.0% |
| 1985 | 354,191 1000 An | +14.2% |
| 1986 | 473,383 1000 An | +33.7% |
| 1987 | 358,681 1000 An | -24.2% |
| 1988 | 369,088 1000 An | +2.9% |
| 1989 | 359,431 1000 An | -2.6% |
| 1990 | 485,579 1000 An | +35.1% |
| 1991 | 523,138 1000 An | +7.7% |
| 1992 | 580,000 1000 An | +10.9% |
| 1993 | 670,000 1000 An | +15.5% |
| 1994 | 647,291 1000 An | -3.4% |
| 1995 | 791,314 1000 An | +22.3% |
| 1996 | 862,733 1000 An | +9.0% |
| 1997 | 805,015 1000 An | -6.7% |
| 1998 | 952,783 1000 An | +18.4% |
| 1999 | 1.03 million 1000 An | +8.0% |
| 2000 | 1.09 million 1000 An | +5.5% |
| 2001 | 1.13 million 1000 An | +4.3% |
| 2002 | 1.22 million 1000 An | +7.5% |
| 2003 | 1.24 million 1000 An | +1.6% |
| 2004 | 1.32 million 1000 An | +6.5% |
| 2005 | 1.40 million 1000 An | +6.4% |
| 2006 | 1.43 million 1000 An | +2.3% |
| 2007 | 1.48 million 1000 An | +3.1% |
| 2008 | 1.51 million 1000 An | +2.3% |
| 2009 | 1.54 million 1000 An | +2.0% |
| 2010 | 1.55 million 1000 An | +0.2% |
| 2011 | 1.59 million 1000 An | +3.0% |
| 2012 | 1.60 million 1000 An | +0.5% |
| 2013 | 1.60 million 1000 An | -0.0% |
| 2014 | 1.62 million 1000 An | +0.9% |
| 2015 | 1.64 million 1000 An | +1.7% |
| 2016 | 1.68 million 1000 An | +2.0% |
| 2017 | 1.73 million 1000 An | +3.4% |
| 2018 | 1.81 million 1000 An | +4.5% |
| 2019 | 1.91 million 1000 An | +5.6% |
| 2020 | 1.96 million 1000 An | +2.4% |
| 2021 | 2.01 million 1000 An | +2.7% |
| 2022 | 2.07 million 1000 An | +2.9% |
| 2023 | 2.12 million 1000 An | +2.2% |
| 2024 | 2.13 million 1000 An | +0.8% |
Mexico compared with similar countries
- Mexico's 2.13 million 1000 An is above the median for upper middle income countries, which is 82,578 1000 An, 25.8× the median. (52 countries reporting)
- Mexico's 2.13 million 1000 An is above the median for Latin America & Caribbean, which is 57,756 1000 An, 36.9× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +35.1% | 359,431 1000 An | 485,579 1000 An |
| 1986 | +33.7% | 354,191 1000 An | 473,383 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 117,222 1000 An | 90,000 1000 An | 140,000 1000 An | 9 |
| 1970s | 204,405 1000 An | 150,000 1000 An | 276,497 1000 An | 10 |
| 1980s | 351,741 1000 An | 299,208 1000 An | 473,383 1000 An | 10 |
| 1990s | 734,656 1000 An | 485,579 1000 An | 1.03 million 1000 An | 10 |
| 2000s | 1.34 million 1000 An | 1.09 million 1000 An | 1.54 million 1000 An | 10 |
| 2010s | 1.67 million 1000 An | 1.55 million 1000 An | 1.91 million 1000 An | 10 |
| 2020s | 2.06 million 1000 An | 1.96 million 1000 An | 2.13 million 1000 An | 5 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Cropland extent over the long-term, annual growth rate -0.2797 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.168 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0035 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7321 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Mexico?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Mexico was 2.13 million 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Mexico?
- The highest recorded value was 2.13 million 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Mexico?
- The lowest recorded value was 90,000 1000 An in 1961.
- How does Mexico rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Mexico ranks 10th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Mexico?
- Over the last ten years it is up 32.0%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.