Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Egypt?

Over the last ten years it is up 145.9%. The long-run trend across the full record is volatile.

Where does this Egypt data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Egypt

Name: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Egypt
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Egypt: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 1.76 million 1000 An in 2024. ◆ Volatile

Latest (2024)

1.76 million 1000 An

Change on year

down 3.2%

World rank

13th

of 252 countries

All-time high

1.88 million 1000 An

in 2022

All-time low

50,000 1000 An

in 1964

Years of data

1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Egypt, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Egypt is 1.76 million 1000 An, measured in 2024.

The figure is down 3.2% on the previous year and up 145.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Egypt peaked at 1.88 million 1000 An in 2022 and was at its lowest, 50,000 1000 An, in 1964.

Egypt ranks 13th of 252 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Egypt, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Egypt, 1961 to 2024.
Year	1000 An	Change
1961	51,000 1000 An	—
1962	51,000 1000 An	+0.0%
1963	51,000 1000 An	+0.0%
1964	50,000 1000 An	-2.0%
1965	51,000 1000 An	+2.0%
1966	52,000 1000 An	+2.0%
1967	53,000 1000 An	+1.9%
1968	54,000 1000 An	+1.9%
1969	56,001 1000 An	+3.7%
1970	58,778 1000 An	+5.0%
1971	60,963 1000 An	+3.7%
1972	65,301 1000 An	+7.1%
1973	62,926 1000 An	-3.6%
1974	67,340 1000 An	+7.0%
1975	70,072 1000 An	+4.1%
1976	74,547 1000 An	+6.4%
1977	79,544 1000 An	+6.7%
1978	81,659 1000 An	+2.7%
1979	88,000 1000 An	+7.8%
1980	94,634 1000 An	+7.5%
1981	112,744 1000 An	+19.1%
1982	136,000 1000 An	+20.6%
1983	183,000 1000 An	+34.6%
1984	212,000 1000 An	+15.8%
1985	163,600 1000 An	-22.8%
1986	171,262 1000 An	+4.7%
1987	197,149 1000 An	+15.1%
1988	170,103 1000 An	-13.7%
1989	175,000 1000 An	+2.9%
1990	185,000 1000 An	+5.7%
1991	203,000 1000 An	+9.7%
1992	207,000 1000 An	+2.0%
1993	210,000 1000 An	+1.4%
1994	220,000 1000 An	+4.8%
1995	244,000 1000 An	+10.9%
1996	241,000 1000 An	-1.2%
1997	314,000 1000 An	+30.3%
1998	300,000 1000 An	-4.5%
1999	323,136 1000 An	+7.7%
2000	342,208 1000 An	+5.9%
2001	359,318 1000 An	+5.0%
2002	365,000 1000 An	+1.6%
2003	373,000 1000 An	+2.2%
2004	373,000 1000 An	+0.0%
2005	373,000 1000 An	+0.0%
2006	445,000 1000 An	+19.3%
2007	506,650 1000 An	+13.9%
2008	455,902 1000 An	-10.0%
2009	484,380 1000 An	+6.2%
2010	540,257 1000 An	+11.5%
2011	577,823 1000 An	+7.0%
2012	591,987 1000 An	+2.5%
2013	658,079 1000 An	+11.2%
2014	717,665 1000 An	+9.1%
2015	709,778 1000 An	-1.1%
2016	897,197 1000 An	+26.4%
2017	882,320 1000 An	-1.7%
2018	895,794 1000 An	+1.5%
2019	1.24 million 1000 An	+38.9%
2020	1.45 million 1000 An	+16.3%
2021	1.59 million 1000 An	+9.8%
2022	1.88 million 1000 An	+18.5%
2023	1.82 million 1000 An	-3.1%
2024	1.76 million 1000 An	-3.2%

Egypt compared with similar countries

Egypt's 1.76 million 1000 An is above the median for lower middle income countries, which is 52,142 1000 An, 33.8× the median. (42 countries reporting)
Egypt's 1.76 million 1000 An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 112,024 1000 An, 15.8× the median. (21 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	52,111 1000 An	50,000 1000 An	56,001 1000 An	9
1970s	70,913 1000 An	58,778 1000 An	88,000 1000 An	10
1980s	161,549 1000 An	94,634 1000 An	212,000 1000 An	10
1990s	244,714 1000 An	185,000 1000 An	323,136 1000 An	10
2000s	407,746 1000 An	342,208 1000 An	506,650 1000 An	10
2010s	771,484 1000 An	540,257 1000 An	1.24 million 1000 An	10
2020s	1.70 million 1000 An	1.45 million 1000 An	1.88 million 1000 An	5

Countries ranked near Egypt

10 Mexico 2.13 million 1000 An compare
11 Pakistan 2.01 million 1000 An compare
12 Iran (Islamic Republic of) 1.88 million 1000 An compare
13 Egypt 1.76 million 1000 An compare
15 Türkiye 1.37 million 1000 An compare
15 Turkey 1.37 million 1000 An compare

See the full ranking of 282 places →

More agriculture & rural data for Egypt

Cropland extent over the long-term, annual growth rate 1.08 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.0355 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 1.08 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 0.0355 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
Rural population, annual growth rate 1.38 % change on previous year (2025)

All data for Egypt →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Egypt?: Meat of chickens, fresh or chilled — producing animals/slaughtered in Egypt was 1.76 million 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Egypt?: The highest recorded value was 1.88 million 1000 An in 2022.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Egypt?: The lowest recorded value was 50,000 1000 An in 1964.
How does Egypt rank for meat of chickens, fresh or chilled — producing animals/slaughtered?: Egypt ranks 13th out of 252 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Egypt?: Over the last ten years it is up 145.9%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/egypt-arab-rep/

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About this data

Indicator: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit: 1000 An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 282 places, 16,152 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.