Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Morocco
Morocco: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 647,800 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco stood at 647,800 1000 An.
That represents a change of up 3.2% on the previous year and up 24.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco peaked at 675,200 1000 An in 2019 and was at its lowest, 31,600 1000 An, in 1962.
That places Morocco 28th out of 191 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Morocco, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 32,180 1000 An | — |
| 1962 | 31,600 1000 An | -1.8% |
| 1963 | 31,870 1000 An | +0.9% |
| 1964 | 34,200 1000 An | +7.3% |
| 1965 | 33,325 1000 An | -2.6% |
| 1966 | 34,375 1000 An | +3.2% |
| 1967 | 35,000 1000 An | +1.8% |
| 1968 | 36,100 1000 An | +3.1% |
| 1969 | 36,700 1000 An | +1.7% |
| 1970 | 39,000 1000 An | +6.3% |
| 1971 | 39,000 1000 An | +0.0% |
| 1972 | 47,000 1000 An | +20.5% |
| 1973 | 43,750 1000 An | -6.9% |
| 1974 | 45,000 1000 An | +2.9% |
| 1975 | 54,000 1000 An | +20.0% |
| 1976 | 58,000 1000 An | +7.4% |
| 1977 | 68,000 1000 An | +17.2% |
| 1978 | 72,400 1000 An | +6.5% |
| 1979 | 72,600 1000 An | +0.3% |
| 1980 | 67,500 1000 An | -7.0% |
| 1981 | 65,000 1000 An | -3.7% |
| 1982 | 68,000 1000 An | +4.6% |
| 1983 | 74,000 1000 An | +8.8% |
| 1984 | 80,000 1000 An | +8.1% |
| 1985 | 100,000 1000 An | +25.0% |
| 1986 | 125,000 1000 An | +25.0% |
| 1987 | 161,250 1000 An | +29.0% |
| 1988 | 156,250 1000 An | -3.1% |
| 1989 | 172,500 1000 An | +10.4% |
| 1990 | 184,000 1000 An | +6.7% |
| 1991 | 172,727 1000 An | -6.1% |
| 1992 | 185,455 1000 An | +7.4% |
| 1993 | 163,636 1000 An | -11.8% |
| 1994 | 200,000 1000 An | +22.2% |
| 1995 | 225,000 1000 An | +12.5% |
| 1996 | 240,000 1000 An | +6.7% |
| 1997 | 240,000 1000 An | +0.0% |
| 1998 | 237,000 1000 An | -1.2% |
| 1999 | 316,000 1000 An | +33.3% |
| 2000 | 310,000 1000 An | -1.9% |
| 2001 | 315,000 1000 An | +1.6% |
| 2002 | 315,000 1000 An | +0.0% |
| 2003 | 315,000 1000 An | +0.0% |
| 2004 | 320,000 1000 An | +1.6% |
| 2005 | 320,000 1000 An | +0.0% |
| 2006 | 352,000 1000 An | +10.0% |
| 2007 | 352,000 1000 An | +0.0% |
| 2008 | 370,000 1000 An | +5.1% |
| 2009 | 415,000 1000 An | +12.2% |
| 2010 | 474,000 1000 An | +14.2% |
| 2011 | 500,000 1000 An | +5.5% |
| 2012 | 500,000 1000 An | +0.0% |
| 2013 | 510,000 1000 An | +2.0% |
| 2014 | 519,663 1000 An | +1.9% |
| 2015 | 530,159 1000 An | +2.0% |
| 2016 | 552,657 1000 An | +4.2% |
| 2017 | 620,208 1000 An | +12.2% |
| 2018 | 632,018 1000 An | +1.9% |
| 2019 | 675,200 1000 An | +6.8% |
| 2020 | 594,444 1000 An | -12.0% |
| 2021 | 583,333 1000 An | -1.9% |
| 2022 | 600,000 1000 An | +2.9% |
| 2023 | 627,778 1000 An | +4.6% |
| 2024 | 647,800 1000 An | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,928 1000 An | 31,600 1000 An | 36,700 1000 An | 9 |
| 1970s | 53,875 1000 An | 39,000 1000 An | 72,600 1000 An | 10 |
| 1980s | 106,950 1000 An | 65,000 1000 An | 172,500 1000 An | 10 |
| 1990s | 216,382 1000 An | 163,636 1000 An | 316,000 1000 An | 10 |
| 2000s | 338,400 1000 An | 310,000 1000 An | 415,000 1000 An | 10 |
| 2010s | 551,390 1000 An | 474,000 1000 An | 675,200 1000 An | 10 |
| 2020s | 610,671 1000 An | 583,333 1000 An | 647,800 1000 An | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco was 647,800 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Morocco?
- The highest recorded value was 675,200 1000 An in 2019.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Morocco?
- The lowest recorded value was 31,600 1000 An in 1962.
- How does Morocco rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Morocco ranks 28th out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Morocco?
- Over the last ten years it is up 24.7%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.