Italy vs Morocco: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Italy
- Morocco
How they compare
Morocco currently reports 647,800 1000 An against 590,905 1000 An in Italy, a difference of 56,895 1000 An.
That makes Morocco's figure about 1.1 times Italy's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Italy ahead.
Italy ranks 38th and Morocco ranks 35th of 252 countries.
Across the 7 decades both report, Italy averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Italy | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 347,633 1000 An | 33,928 1000 An | 313,706 1000 An | Italy |
| 1970s | 477,700 1000 An | 53,875 1000 An | 423,825 1000 An | Italy |
| 1980s | 506,620 1000 An | 106,950 1000 An | 399,670 1000 An | Italy |
| 1990s | 513,390 1000 An | 216,382 1000 An | 297,008 1000 An | Italy |
| 2000s | 446,133 1000 An | 338,400 1000 An | 107,733 1000 An | Italy |
| 2010s | 527,040 1000 An | 551,390 1000 An | 24,351 1000 An | Morocco |
| 2020s | 569,033 1000 An | 610,671 1000 An | 41,638 1000 An | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Italy or Morocco?
- Morocco, at 647,800 1000 An against 590,905 1000 An in Italy as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Italy and Morocco?
- 56,895 1000 An, with Morocco ahead.
- How many years of comparable data are there for Italy and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Morocco rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Italy ranks 38th and Morocco ranks 35th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.