Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Middle Africa

Middle Africa: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 196,197 1000 An in 2024. ◆ Volatile

Latest (2024)
196,197 1000 An
Change on year
up 3.0%
Rank
9th
of 20 groups
All-time high
199,494 1000 An
in 2022
All-time low
17,856 1000 An
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Middle Africa, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Middle Africa is 196,197 1000 An, measured in 2024.

That represents a change of up 3.0% on the previous year and up 10.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Middle Africa peaked at 199,494 1000 An in 2022 and was at its lowest, 17,856 1000 An, in 1961.

That places Middle Africa 9th out of 20 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Middle Africa, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Middle Africa, 1961 to 2024.
Year 1000 An Change
1961 17,856 1000 An
1962 18,354 1000 An +2.8%
1963 19,226 1000 An +4.8%
1964 21,098 1000 An +9.7%
1965 22,082 1000 An +4.7%
1966 23,091 1000 An +4.6%
1967 25,635 1000 An +11.0%
1968 28,720 1000 An +12.0%
1969 33,197 1000 An +15.6%
1970 37,105 1000 An +11.8%
1971 38,149 1000 An +2.8%
1972 38,630 1000 An +1.3%
1973 40,046 1000 An +3.7%
1974 41,078 1000 An +2.6%
1975 41,777 1000 An +1.7%
1976 44,547 1000 An +6.6%
1977 45,730 1000 An +2.7%
1978 46,950 1000 An +2.7%
1979 47,064 1000 An +0.2%
1980 45,124 1000 An -4.1%
1981 45,230 1000 An +0.2%
1982 46,170 1000 An +2.1%
1983 48,950 1000 An +6.0%
1984 54,420 1000 An +11.2%
1985 54,935 1000 An +0.9%
1986 59,640 1000 An +8.6%
1987 63,185 1000 An +5.9%
1988 65,690 1000 An +4.0%
1989 67,475 1000 An +2.7%
1990 69,490 1000 An +3.0%
1991 68,971 1000 An -0.7%
1992 72,166 1000 An +4.6%
1993 73,472 1000 An +1.8%
1994 76,524 1000 An +4.2%
1995 75,173 1000 An -1.8%
1996 80,889 1000 An +7.6%
1997 82,575 1000 An +2.1%
1998 87,675 1000 An +6.2%
1999 86,090 1000 An -1.8%
2000 76,608 1000 An -11.0%
2001 87,161 1000 An +13.8%
2002 85,967 1000 An -1.4%
2003 86,329 1000 An +0.4%
2004 107,457 1000 An +24.5%
2005 116,537 1000 An +8.4%
2006 127,307 1000 An +9.2%
2007 135,410 1000 An +6.4%
2008 142,318 1000 An +5.1%
2009 140,861 1000 An -1.0%
2010 150,400 1000 An +6.8%
2011 156,558 1000 An +4.1%
2012 161,359 1000 An +3.1%
2013 168,475 1000 An +4.4%
2014 177,440 1000 An +5.3%
2015 184,058 1000 An +3.7%
2016 183,719 1000 An -0.2%
2017 184,954 1000 An +0.7%
2018 177,573 1000 An -4.0%
2019 176,588 1000 An -0.6%
2020 127,062 1000 An -28.0%
2021 194,420 1000 An +53.0%
2022 199,494 1000 An +2.6%
2023 190,487 1000 An -4.5%
2024 196,197 1000 An +3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,251 1000 An 17,856 1000 An 33,197 1000 An 9
1970s 42,108 1000 An 37,105 1000 An 47,064 1000 An 10
1980s 55,082 1000 An 45,124 1000 An 67,475 1000 An 10
1990s 77,302 1000 An 68,971 1000 An 87,675 1000 An 10
2000s 110,596 1000 An 76,608 1000 An 142,318 1000 An 10
2010s 172,112 1000 An 150,400 1000 An 184,954 1000 An 10
2020s 181,532 1000 An 127,062 1000 An 199,494 1000 An 5

Countries ranked near Middle Africa

  1. 6 Russian Federation 2.64 million 1000 An compare
  2. 7 USSR 2.38 million 1000 An compare
  3. 7 Venezuela (Bolivarian Republic of) 294,013 1000 An compare
  4. 8 Bolivia (Plurinational State of) 198,237 1000 An compare
  5. 8 Mexico 2.13 million 1000 An compare
  6. 9 Pakistan 2.01 million 1000 An compare
  7. 10 Egypt 1.76 million 1000 An compare
  8. 10 Syrian Arab Republic 107,669 1000 An compare
  9. 11 Philippines 1.34 million 1000 An compare
  10. 11 United Republic of Tanzania 101,213 1000 An compare
  11. 12 Lao People's Democratic Republic 54,084 1000 An compare
  12. 12 Thailand 1.34 million 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Middle Africa?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Middle Africa was 196,197 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Middle Africa?
The highest recorded value was 199,494 1000 An in 2022.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Middle Africa?
The lowest recorded value was 17,856 1000 An in 1961.
How does Middle Africa rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Middle Africa ranks 9th out of 20 groups with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Middle Africa?
Over the last ten years it is up 10.6%. The long-run trend across the full record is volatile.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/middle-africa/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.