Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Cuba

Cuba: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 3,000 1000 An in 2024. ▼ Falling

Latest (2024)
3,000 1000 An
Change on year
down 2.4%
World rank
158th
of 191 countries
All-time high
78,413 1000 An
in 1989
All-time low
3,000 1000 An
in 2024
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Cuba, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Cuba recorded 3,000 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 2.4% on the previous year and down 89.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Cuba peaked at 78,413 1000 An in 1989 and was at its lowest, 3,000 1000 An, in 2024.

Cuba ranks 158th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Cuba, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Cuba, 1961 to 2024.
Year 1000 An Change
1961 20,000 1000 An
1962 22,000 1000 An +10.0%
1963 25,000 1000 An +13.6%
1964 27,000 1000 An +8.0%
1965 30,000 1000 An +11.1%
1966 34,000 1000 An +13.3%
1967 35,000 1000 An +2.9%
1968 36,000 1000 An +2.9%
1969 38,000 1000 An +5.6%
1970 40,000 1000 An +5.3%
1971 42,400 1000 An +6.0%
1972 42,900 1000 An +1.2%
1973 47,300 1000 An +10.3%
1974 45,500 1000 An -3.8%
1975 41,300 1000 An -9.2%
1976 45,200 1000 An +9.4%
1977 48,400 1000 An +7.1%
1978 55,700 1000 An +15.1%
1979 57,653 1000 An +3.5%
1980 60,000 1000 An +4.1%
1981 72,303 1000 An +20.5%
1982 53,128 1000 An -26.5%
1983 62,220 1000 An +17.1%
1984 70,595 1000 An +13.5%
1985 73,125 1000 An +3.6%
1986 74,769 1000 An +2.2%
1987 74,731 1000 An -0.1%
1988 77,461 1000 An +3.7%
1989 78,413 1000 An +1.2%
1990 73,000 1000 An -6.9%
1991 70,000 1000 An -4.1%
1992 52,845 1000 An -24.5%
1993 41,120 1000 An -22.2%
1994 45,878 1000 An +11.6%
1995 49,456 1000 An +7.8%
1996 48,259 1000 An -2.4%
1997 48,592 1000 An +0.7%
1998 45,396 1000 An -6.6%
1999 36,567 1000 An -19.4%
2000 44,442 1000 An +21.5%
2001 45,648 1000 An +2.7%
2002 29,221 1000 An -36.0%
2003 28,052 1000 An -4.0%
2004 29,675 1000 An +5.8%
2005 24,545 1000 An -17.3%
2006 25,974 1000 An +5.8%
2007 22,222 1000 An -14.4%
2008 23,550 1000 An +6.0%
2009 30,429 1000 An +29.2%
2010 25,353 1000 An -16.7%
2011 32,429 1000 An +27.9%
2012 29,904 1000 An -7.8%
2013 27,733 1000 An -7.3%
2014 28,997 1000 An +4.6%
2015 21,804 1000 An -24.8%
2016 23,539 1000 An +8.0%
2017 19,257 1000 An -18.2%
2018 20,356 1000 An +5.7%
2019 18,414 1000 An -9.5%
2020 16,714 1000 An -9.2%
2021 17,918 1000 An +7.2%
2022 15,401 1000 An -14.0%
2023 3,075 1000 An -80.0%
2024 3,000 1000 An -2.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29,667 1000 An 20,000 1000 An 38,000 1000 An 9
1970s 46,635 1000 An 40,000 1000 An 57,653 1000 An 10
1980s 69,674 1000 An 53,128 1000 An 78,413 1000 An 10
1990s 51,111 1000 An 36,567 1000 An 73,000 1000 An 10
2000s 30,376 1000 An 22,222 1000 An 45,648 1000 An 10
2010s 24,779 1000 An 18,414 1000 An 32,429 1000 An 10
2020s 11,222 1000 An 3,000 1000 An 17,918 1000 An 5

Countries ranked near Cuba

  1. 155 Guinea-Bissau 3,802 1000 An compare
  2. 156 China, Macao SAR 3,505 1000 An compare
  3. 157 Malta 3,012 1000 An compare
  4. 159 Eswatini 2,832 1000 An compare
  5. 160 North Macedonia 2,520 1000 An compare
  6. 161 Botswana 2,312 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Cuba?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Cuba was 3,000 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Cuba?
The highest recorded value was 78,413 1000 An in 1989.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Cuba?
The lowest recorded value was 3,000 1000 An in 2024.
How does Cuba rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Cuba ranks 158th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Cuba?
Over the last ten years it is down 89.7%. The long-run trend across the full record is falling.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/cuba/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.