Meat of chickens, fresh or chilled (indigenous) — Gross Production in Hungary

Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 655,406 1000 Int$ in 2017. ▲ Rising

Latest (2017)
655,406 1000 Int$
Change on year
up 3.9%
World rank
45th
of 192 countries
All-time high
724,948 1000 Int$
in 1987
All-time low
182,918 1000 Int$
in 1961
Years of data
57
1961–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Hungary, 1961–2017

200.0k400.0k600.0k800.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Hungary recorded 655,406 1000 Int$ for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.

Compared with earlier readings it is up 3.9% on the previous year and up 74.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Hungary peaked at 724,948 1000 Int$ in 1987 and was at its lowest, 182,918 1000 Int$, in 1961.

That places Hungary 45th out of 192 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Hungary, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Hungary, 1961 to 2017.
Year 1000 Int$ Change
1961 182,918 1000 Int$
1962 193,048 1000 Int$ +5.5%
1963 216,195 1000 Int$ +12.0%
1964 227,830 1000 Int$ +5.4%
1965 209,626 1000 Int$ -8.0%
1966 241,137 1000 Int$ +15.0%
1967 241,329 1000 Int$ +0.1%
1968 225,766 1000 Int$ -6.4%
1969 273,609 1000 Int$ +21.2%
1970 278,412 1000 Int$ +1.8%
1971 251,897 1000 Int$ -9.5%
1972 315,687 1000 Int$ +25.3%
1973 358,919 1000 Int$ +13.7%
1974 414,256 1000 Int$ +15.4%
1975 415,793 1000 Int$ +0.4%
1976 490,920 1000 Int$ +18.1%
1977 501,488 1000 Int$ +2.2%
1978 496,108 1000 Int$ -1.1%
1979 497,261 1000 Int$ +0.2%
1980 540,300 1000 Int$ +8.7%
1981 555,671 1000 Int$ +2.8%
1982 653,279 1000 Int$ +17.6%
1983 614,851 1000 Int$ -5.9%
1984 618,694 1000 Int$ +0.6%
1985 625,803 1000 Int$ +1.1%
1986 687,288 1000 Int$ +9.8%
1987 724,948 1000 Int$ +5.5%
1988 716,878 1000 Int$ -1.1%
1989 614,274 1000 Int$ -14.3%
1990 609,087 1000 Int$ -0.8%
1991 474,012 1000 Int$ -22.2%
1992 477,278 1000 Int$ +0.7%
1993 461,715 1000 Int$ -3.3%
1994 494,571 1000 Int$ +7.1%
1995 523,200 1000 Int$ +5.8%
1996 501,103 1000 Int$ -4.2%
1997 493,078 1000 Int$ -1.6%
1998 587,144 1000 Int$ +19.1%
1999 465,673 1000 Int$ -20.7%
2000 539,274 1000 Int$ +15.8%
2001 535,656 1000 Int$ -0.7%
2002 534,225 1000 Int$ -0.3%
2003 513,172 1000 Int$ -3.9%
2004 486,397 1000 Int$ -5.2%
2005 473,084 1000 Int$ -2.7%
2006 405,586 1000 Int$ -14.3%
2007 376,027 1000 Int$ -7.3%
2008 417,378 1000 Int$ +11.0%
2009 409,771 1000 Int$ -1.8%
2010 425,342 1000 Int$ +3.8%
2011 452,799 1000 Int$ +6.5%
2012 487,736 1000 Int$ +7.7%
2013 469,285 1000 Int$ -3.8%
2014 521,344 1000 Int$ +11.1%
2015 601,885 1000 Int$ +15.4%
2016 631,018 1000 Int$ +4.8%
2017 655,406 1000 Int$ +3.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 223,495 1000 Int$ 182,918 1000 Int$ 273,609 1000 Int$ 9
1970s 402,074 1000 Int$ 251,897 1000 Int$ 501,488 1000 Int$ 10
1980s 635,199 1000 Int$ 540,300 1000 Int$ 724,948 1000 Int$ 10
1990s 508,686 1000 Int$ 461,715 1000 Int$ 609,087 1000 Int$ 10
2000s 469,057 1000 Int$ 376,027 1000 Int$ 539,274 1000 Int$ 10
2010s 530,602 1000 Int$ 425,342 1000 Int$ 655,406 1000 Int$ 8

Countries ranked near Hungary

  1. 42 Guatemala 740,778 1000 Int$ compare
  2. 43 Kazakhstan 676,316 1000 Int$ compare
  3. 44 Nigeria 658,914 1000 Int$ compare
  4. 46 Portugal 610,850 1000 Int$ compare
  5. 47 Jordan 578,454 1000 Int$ compare
  6. 48 Romania 561,300 1000 Int$ compare

See the full ranking of 241 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Hungary?
Meat of chickens, fresh or chilled (indigenous) — gross production in Hungary was 655,406 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Hungary?
The highest recorded value was 724,948 1000 Int$ in 1987.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Hungary?
The lowest recorded value was 182,918 1000 Int$ in 1961.
How does Hungary rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Hungary ranks 45th out of 192 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Hungary?
Over the last ten years it is up 74.3%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/hungary/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.