Guatemala vs Hungary: Meat of chickens, fresh: Gross Production Value … I constant

Guatemala
740,778 1000 Int$
in 2024
Hungary
655,406 1000 Int$
in 2017
Guatemala rank
42nd
Hungary rank
45th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Guatemala
  • Hungary
0200.0k400.0k600.0k800.0k196119922024

How they compare

Guatemala currently reports 740,778 1000 Int$ against 655,406 1000 Int$ in Hungary, a difference of 85,372 1000 Int$.

That makes Guatemala's figure about 1.1 times Hungary's.

Across all 57 years both countries report, Hungary has been ahead every year.

Guatemala ranks 42nd and Hungary ranks 45th of 192 countries.

Hungary has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Guatemala Hungary Difference Ahead
1960s 10,686 1000 Int$ 223,495 1000 Int$ 212,810 1000 Int$ Hungary
1970s 23,841 1000 Int$ 402,074 1000 Int$ 378,233 1000 Int$ Hungary
1980s 94,926 1000 Int$ 635,199 1000 Int$ 540,272 1000 Int$ Hungary
1990s 191,588 1000 Int$ 508,686 1000 Int$ 317,098 1000 Int$ Hungary
2000s 287,018 1000 Int$ 469,057 1000 Int$ 182,040 1000 Int$ Hungary
2010s 408,014 1000 Int$ 530,602 1000 Int$ 122,588 1000 Int$ Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Guatemala or Hungary?
Guatemala, at 740,778 1000 Int$ against 655,406 1000 Int$ in Hungary as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Guatemala and Hungary?
85,372 1000 Int$, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Hungary?
57 years are reported by both, from 1961 to 2017.
How do Guatemala and Hungary rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Guatemala ranks 42nd and Hungary ranks 45th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/guatemala/hungary/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.