Hungary vs Jordan: Meat of chickens, fresh: Gross Production Value … I constant

Hungary
655,406 1000 Int$
in 2017
Jordan
578,454 1000 Int$
in 2024
Hungary rank
45th
Jordan rank
47th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Hungary
  • Jordan
0200.0k400.0k600.0k800.0k196119922024

How they compare

Hungary currently reports 655,406 1000 Int$ against 578,454 1000 Int$ in Jordan, a difference of 76,952 1000 Int$.

That makes Hungary's figure about 1.1 times Jordan's.

Across all 57 years both countries report, Hungary has been ahead every year.

Hungary ranks 45th and Jordan ranks 47th of 192 countries.

Hungary has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Hungary Jordan Difference Ahead
1960s 223,495 1000 Int$ 5,428 1000 Int$ 218,068 1000 Int$ Hungary
1970s 402,074 1000 Int$ 33,867 1000 Int$ 368,207 1000 Int$ Hungary
1980s 635,199 1000 Int$ 88,146 1000 Int$ 547,052 1000 Int$ Hungary
1990s 508,686 1000 Int$ 166,020 1000 Int$ 342,666 1000 Int$ Hungary
2000s 469,057 1000 Int$ 245,287 1000 Int$ 223,770 1000 Int$ Hungary
2010s 530,602 1000 Int$ 372,610 1000 Int$ 157,992 1000 Int$ Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Hungary or Jordan?
Hungary, at 655,406 1000 Int$ against 578,454 1000 Int$ in Jordan as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Hungary and Jordan?
76,952 1000 Int$, with Hungary ahead.
How many years of comparable data are there for Hungary and Jordan?
57 years are reported by both, from 1961 to 2017.
How do Hungary and Jordan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Hungary ranks 45th and Jordan ranks 47th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Jordan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/hungary/jordan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/hungary/jordan/">Hungary vs Jordan: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.