Meat of chickens, fresh or chilled (indigenous) — Gross Production in Italy
Italy: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0355 1000 USD per person in 2017. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Italy, 1961–2017
Source: Statizoid (derived). Measured in 1000 USD per person.
Analysis
Italy recorded 0.0355 1000 USD per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.
The figure is down 1.3% on the previous year and up 34.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Italy peaked at 0.036 1000 USD per person in 2016 and was at its lowest, 0.0102 1000 USD per person, in 1961.
That places Italy 51st out of 122 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Italy, year by year
| Year | 1000 USD per person | Change |
|---|---|---|
| 1961 | 0.0102 1000 USD per person | — |
| 1962 | 0.012 1000 USD per person | +18.3% |
| 1963 | 0.0139 1000 USD per person | +16.1% |
| 1964 | 0.0166 1000 USD per person | +19.4% |
| 1965 | 0.0197 1000 USD per person | +18.1% |
| 1966 | 0.0211 1000 USD per person | +7.1% |
| 1967 | 0.0201 1000 USD per person | -4.7% |
| 1968 | 0.0208 1000 USD per person | +3.5% |
| 1969 | 0.0209 1000 USD per person | +0.4% |
| 1970 | 0.0218 1000 USD per person | +4.3% |
| 1971 | 0.0209 1000 USD per person | -4.0% |
| 1972 | 0.0219 1000 USD per person | +4.6% |
| 1973 | 0.0242 1000 USD per person | +10.7% |
| 1974 | 0.0248 1000 USD per person | +2.6% |
| 1975 | 0.0252 1000 USD per person | +1.4% |
| 1976 | 0.0267 1000 USD per person | +6.1% |
| 1977 | 0.027 1000 USD per person | +1.2% |
| 1978 | 0.0282 1000 USD per person | +4.3% |
| 1979 | 0.0289 1000 USD per person | +2.8% |
| 1980 | 0.0292 1000 USD per person | +0.8% |
| 1981 | 0.0291 1000 USD per person | -0.1% |
| 1982 | 0.0299 1000 USD per person | +2.5% |
| 1983 | 0.0292 1000 USD per person | -2.4% |
| 1984 | 0.0287 1000 USD per person | -1.5% |
| 1985 | 0.0284 1000 USD per person | -1.1% |
| 1986 | 0.0284 1000 USD per person | -0.1% |
| 1987 | 0.0296 1000 USD per person | +4.4% |
| 1988 | 0.0306 1000 USD per person | +3.2% |
| 1989 | 0.03 1000 USD per person | -1.7% |
| 1990 | 0.0302 1000 USD per person | +0.6% |
| 1991 | 0.0302 1000 USD per person | -0.1% |
| 1992 | 0.0303 1000 USD per person | +0.6% |
| 1993 | 0.0306 1000 USD per person | +1.0% |
| 1994 | 0.0299 1000 USD per person | -2.6% |
| 1995 | 0.0294 1000 USD per person | -1.5% |
| 1996 | 0.0295 1000 USD per person | +0.3% |
| 1997 | 0.0296 1000 USD per person | +0.3% |
| 1998 | 0.0292 1000 USD per person | -1.2% |
| 1999 | 0.0294 1000 USD per person | +0.4% |
| 2000 | 0.0274 1000 USD per person | -6.7% |
| 2001 | 0.0292 1000 USD per person | +6.4% |
| 2002 | 0.0266 1000 USD per person | -8.8% |
| 2003 | 0.0247 1000 USD per person | -7.2% |
| 2004 | 0.0257 1000 USD per person | +4.4% |
| 2005 | 0.0253 1000 USD per person | -1.8% |
| 2006 | 0.0228 1000 USD per person | -9.9% |
| 2007 | 0.0264 1000 USD per person | +15.9% |
| 2008 | 0.0282 1000 USD per person | +7.0% |
| 2009 | 0.0292 1000 USD per person | +3.5% |
| 2010 | 0.0306 1000 USD per person | +4.7% |
| 2011 | 0.0313 1000 USD per person | +2.4% |
| 2012 | 0.0324 1000 USD per person | +3.4% |
| 2013 | 0.0317 1000 USD per person | -2.1% |
| 2014 | 0.0323 1000 USD per person | +1.6% |
| 2015 | 0.034 1000 USD per person | +5.6% |
| 2016 | 0.036 1000 USD per person | +5.7% |
| 2017 | 0.0355 1000 USD per person | -1.3% |
Italy compared with similar countries
- Italy's 0.0355 1000 USD per person is below the median for high income countries, which is 0.0405 1000 USD per person, 88% of the median. (45 countries reporting)
- Italy's 0.0355 1000 USD per person is above the median for Europe & Central Asia, which is 0.0337 1000 USD per person, 1.1× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0172 1000 USD per person | 0.0102 1000 USD per person | 0.0211 1000 USD per person | 9 |
| 1970s | 0.0249 1000 USD per person | 0.0209 1000 USD per person | 0.0289 1000 USD per person | 10 |
| 1980s | 0.0293 1000 USD per person | 0.0284 1000 USD per person | 0.0306 1000 USD per person | 10 |
| 1990s | 0.0298 1000 USD per person | 0.0292 1000 USD per person | 0.0306 1000 USD per person | 10 |
| 2000s | 0.0265 1000 USD per person | 0.0228 1000 USD per person | 0.0292 1000 USD per person | 10 |
| 2010s | 0.033 1000 USD per person | 0.0306 1000 USD per person | 0.036 1000 USD per person | 8 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Italy?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Italy was 0.0355 1000 USD per person in 2017, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Italy?
- The highest recorded value was 0.036 1000 USD per person in 2016.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Italy?
- The lowest recorded value was 0.0102 1000 USD per person in 1961.
- How does Italy rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Italy ranks 51st out of 122 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Italy?
- Over the last ten years it is up 34.5%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.