How many years of comparable data are there for Italy and Ukraine?

24 years are reported by both, from 1994 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Italy vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Italy

0.0355 1000 USD per person

in 2017

Ukraine

0.036 1000 USD per person

in 2024

Italy rank

51st

Ukraine rank

49th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Italy
Ukraine

How they compare

Ukraine currently reports 0.036 1000 USD per person against 0.0355 1000 USD per person in Italy, a difference of 0.0005 1000 USD per person.

Across all 24 years both countries report, Italy has been ahead every year.

Italy ranks 51st and Ukraine ranks 49th of 122 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Italy	Ukraine	Difference	Ahead
1990s	0.0295 1000 USD per person	0.0059 1000 USD per person	0.0236 1000 USD per person	Italy
2000s	0.0265 1000 USD per person	0.0133 1000 USD per person	0.0133 1000 USD per person	Italy
2010s	0.033 1000 USD per person	0.0298 1000 USD per person	0.0032 1000 USD per person	Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Italy or Ukraine?: Ukraine, at 0.036 1000 USD per person against 0.0355 1000 USD per person in Italy as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Italy and Ukraine?: 0.0005 1000 USD per person, with Ukraine ahead.
How many years of comparable data are there for Italy and Ukraine?: 24 years are reported by both, from 1994 to 2017.
How do Italy and Ukraine rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Italy ranks 51st and Ukraine ranks 49th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/italy/ukraine/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/italy/ukraine/">Italy vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.