Meat of chickens, fresh or chilled (indigenous) — Gross Production in France
France: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0318 1000 USD per person in 2017. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in France, 1961–2017
Source: Statizoid (derived). Measured in 1000 USD per person.
Analysis
In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in France stood at 0.0318 1000 USD per person.
The figure is up 1.0% on the previous year and up 8.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in France peaked at 0.0841 1000 USD per person in 1997 and was at its lowest, 0.0142 1000 USD per person, in 1966.
France ranks 59th of 122 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in France, year by year
| Year | 1000 USD per person | Change |
|---|---|---|
| 1961 | 0.0168 1000 USD per person | — |
| 1962 | 0.0173 1000 USD per person | +3.3% |
| 1963 | 0.0185 1000 USD per person | +6.8% |
| 1964 | 0.0197 1000 USD per person | +6.4% |
| 1965 | 0.0204 1000 USD per person | +3.5% |
| 1966 | 0.0142 1000 USD per person | -30.4% |
| 1967 | 0.0145 1000 USD per person | +2.2% |
| 1968 | 0.0145 1000 USD per person | +0.1% |
| 1969 | 0.0176 1000 USD per person | +21.2% |
| 1970 | 0.0184 1000 USD per person | +4.9% |
| 1971 | 0.0187 1000 USD per person | +1.4% |
| 1972 | 0.0204 1000 USD per person | +8.8% |
| 1973 | 0.0212 1000 USD per person | +4.3% |
| 1974 | 0.0217 1000 USD per person | +2.3% |
| 1975 | 0.0221 1000 USD per person | +1.8% |
| 1976 | 0.0228 1000 USD per person | +3.3% |
| 1977 | 0.0235 1000 USD per person | +2.9% |
| 1978 | 0.0247 1000 USD per person | +5.4% |
| 1979 | 0.0263 1000 USD per person | +6.4% |
| 1980 | 0.0282 1000 USD per person | +7.3% |
| 1981 | 0.0315 1000 USD per person | +11.5% |
| 1982 | 0.0339 1000 USD per person | +7.6% |
| 1983 | 0.0317 1000 USD per person | -6.4% |
| 1984 | 0.0301 1000 USD per person | -5.2% |
| 1985 | 0.0303 1000 USD per person | +0.9% |
| 1986 | 0.0305 1000 USD per person | +0.4% |
| 1987 | 0.0318 1000 USD per person | +4.4% |
| 1988 | 0.0322 1000 USD per person | +1.3% |
| 1989 | 0.0334 1000 USD per person | +3.8% |
| 1990 | 0.033 1000 USD per person | -1.3% |
| 1991 | 0.0613 1000 USD per person | +85.8% |
| 1992 | 0.06 1000 USD per person | -2.1% |
| 1993 | 0.0659 1000 USD per person | +9.8% |
| 1994 | 0.0712 1000 USD per person | +8.0% |
| 1995 | 0.0736 1000 USD per person | +3.5% |
| 1996 | 0.0814 1000 USD per person | +10.6% |
| 1997 | 0.0841 1000 USD per person | +3.3% |
| 1998 | 0.0827 1000 USD per person | -1.6% |
| 1999 | 0.0719 1000 USD per person | -13.1% |
| 2000 | 0.0344 1000 USD per person | -52.2% |
| 2001 | 0.0348 1000 USD per person | +1.2% |
| 2002 | 0.0323 1000 USD per person | -7.2% |
| 2003 | 0.031 1000 USD per person | -4.1% |
| 2004 | 0.0297 1000 USD per person | -3.9% |
| 2005 | 0.0306 1000 USD per person | +2.8% |
| 2006 | 0.0268 1000 USD per person | -12.5% |
| 2007 | 0.0294 1000 USD per person | +9.9% |
| 2008 | 0.0299 1000 USD per person | +1.5% |
| 2009 | 0.0293 1000 USD per person | -1.8% |
| 2010 | 0.03 1000 USD per person | +2.3% |
| 2011 | 0.0305 1000 USD per person | +1.6% |
| 2012 | 0.0305 1000 USD per person | +0.2% |
| 2013 | 0.0311 1000 USD per person | +1.8% |
| 2014 | 0.0315 1000 USD per person | +1.5% |
| 2015 | 0.0319 1000 USD per person | +1.3% |
| 2016 | 0.0315 1000 USD per person | -1.4% |
| 2017 | 0.0318 1000 USD per person | +1.0% |
France compared with similar countries
- France's 0.0318 1000 USD per person is below the median for high income countries, which is 0.0405 1000 USD per person, 79% of the median. (45 countries reporting)
- France's 0.0318 1000 USD per person is below the median for Europe & Central Asia, which is 0.0337 1000 USD per person, 94% of the median. (41 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +85.8% | 0.033 1000 USD per person | 0.0613 1000 USD per person |
| 2000 | -52.2% | 0.0719 1000 USD per person | 0.0344 1000 USD per person |
| 1966 | -30.4% | 0.0204 1000 USD per person | 0.0142 1000 USD per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0171 1000 USD per person | 0.0142 1000 USD per person | 0.0204 1000 USD per person | 9 |
| 1970s | 0.022 1000 USD per person | 0.0184 1000 USD per person | 0.0263 1000 USD per person | 10 |
| 1980s | 0.0314 1000 USD per person | 0.0282 1000 USD per person | 0.0339 1000 USD per person | 10 |
| 1990s | 0.0685 1000 USD per person | 0.033 1000 USD per person | 0.0841 1000 USD per person | 10 |
| 2000s | 0.0308 1000 USD per person | 0.0268 1000 USD per person | 0.0348 1000 USD per person | 10 |
| 2010s | 0.0311 1000 USD per person | 0.03 1000 USD per person | 0.0319 1000 USD per person | 8 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in France?
- Meat of chickens, fresh or chilled (indigenous) — gross production in France was 0.0318 1000 USD per person in 2017, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in France?
- The highest recorded value was 0.0841 1000 USD per person in 1997.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in France?
- The lowest recorded value was 0.0142 1000 USD per person in 1966.
- How does France rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- France ranks 59th out of 122 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in France?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.