France vs Nicaragua: Meat of chickens, fresh or chilled (indigenous) — Gross Production
France
0.0318 1000 USD per person
in 2017
Nicaragua
0.0336 1000 USD per person
in 2023
France rank
59th
Nicaragua rank
57th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- France
- Nicaragua
How they compare
Nicaragua currently reports 0.0336 1000 USD per person against 0.0318 1000 USD per person in France, a difference of 0.0018 1000 USD per person.
That makes Nicaragua's figure about 1.1 times France's.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was France ahead.
France ranks 59th and Nicaragua ranks 57th of 122 countries.
France has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0171 1000 USD per person | 0.0017 1000 USD per person | 0.0154 1000 USD per person | France |
| 1970s | 0.022 1000 USD per person | 0.0032 1000 USD per person | 0.0188 1000 USD per person | France |
| 1980s | 0.0314 1000 USD per person | 0.0037 1000 USD per person | 0.0277 1000 USD per person | France |
| 1990s | 0.0685 1000 USD per person | 0.0084 1000 USD per person | 0.0601 1000 USD per person | France |
| 2000s | 0.0308 1000 USD per person | 0.0211 1000 USD per person | 0.0097 1000 USD per person | France |
| 2010s | 0.0311 1000 USD per person | 0.0303 1000 USD per person | 0.0008 1000 USD per person | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, France or Nicaragua?
- Nicaragua, at 0.0336 1000 USD per person against 0.0318 1000 USD per person in France as of 2023.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between France and Nicaragua?
- 0.0018 1000 USD per person, with Nicaragua ahead.
- How many years of comparable data are there for France and Nicaragua?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Nicaragua rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- France ranks 59th and Nicaragua ranks 57th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.