Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia

Croatia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0201 1000 USD per person in 2017. ▲ Rising

Latest (2017)
0.0201 1000 USD per person
Change on year
up 2.4%
World rank
77th
of 122 countries
All-time high
0.0201 1000 USD per person
in 2017
All-time low
0.008 1000 USD per person
in 1993
Years of data
26
1992–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia, 1992–2017

00.0050.010.0150.021992200420171992: 0.009 1000 USD per person1993: 0.008 1000 USD per person1994: 0.009 1000 USD per person1995: 0.009 1000 USD per person1996: 0.008 1000 USD per person1997: 0.009 1000 USD per person1998: 0.009 1000 USD per person1999: 0.008 1000 USD per person2000: 0.008 1000 USD per person2001: 0.009 1000 USD per person2002: 0.012 1000 USD per person2003: 0.015 1000 USD per person2004: 0.014 1000 USD per person2005: 0.011 1000 USD per person2006: 0.011 1000 USD per person2007: 0.011 1000 USD per person2008: 0.011 1000 USD per person2009: 0.01 1000 USD per person2010: 0.017 1000 USD per person2011: 0.018 1000 USD per person2012: 0.018 1000 USD per person2013: 0.018 1000 USD per person2014: 0.018 1000 USD per person2015: 0.02 1000 USD per person2016: 0.02 1000 USD per person2017: 0.02 1000 USD per person

Source: Statizoid (derived). Measured in 1000 USD per person.

Analysis

In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Croatia stood at 0.0201 1000 USD per person. That is the highest value across all 26 years on record.

The figure is up 2.4% on the previous year and up 81.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Croatia peaked at 0.0201 1000 USD per person in 2017 and was at its lowest, 0.008 1000 USD per person, in 1993.

Croatia ranks 77th of 122 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita in Croatia, 1992 to 2017.
Year 1000 USD per person Change
1992 0.0091 1000 USD per person —
1993 0.008 1000 USD per person -12.2%
1994 0.0088 1000 USD per person +9.3%
1995 0.0087 1000 USD per person -0.4%
1996 0.0085 1000 USD per person -2.9%
1997 0.0087 1000 USD per person +2.3%
1998 0.0085 1000 USD per person -1.7%
1999 0.0082 1000 USD per person -3.8%
2000 0.0083 1000 USD per person +1.1%
2001 0.0089 1000 USD per person +7.8%
2002 0.0119 1000 USD per person +33.5%
2003 0.0147 1000 USD per person +23.5%
2004 0.0137 1000 USD per person -6.9%
2005 0.0109 1000 USD per person -20.6%
2006 0.0105 1000 USD per person -3.5%
2007 0.0111 1000 USD per person +5.7%
2008 0.011 1000 USD per person -0.6%
2009 0.0105 1000 USD per person -5.3%
2010 0.0172 1000 USD per person +64.5%
2011 0.0176 1000 USD per person +2.2%
2012 0.0182 1000 USD per person +3.6%
2013 0.0179 1000 USD per person -1.8%
2014 0.0184 1000 USD per person +2.8%
2015 0.0195 1000 USD per person +6.3%
2016 0.0196 1000 USD per person +0.5%
2017 0.0201 1000 USD per person +2.4%

Croatia compared with similar countries

  • Croatia's 0.0201 1000 USD per person is below the median for high income countries, which is 0.0405 1000 USD per person, 50% of the median. (45 countries reporting)
  • Croatia's 0.0201 1000 USD per person is below the median for Europe & Central Asia, which is 0.0337 1000 USD per person, 60% of the median. (41 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +64.5% 0.0105 1000 USD per person 0.0172 1000 USD per person

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0086 1000 USD per person 0.008 1000 USD per person 0.0091 1000 USD per person 8
2000s 0.0112 1000 USD per person 0.0083 1000 USD per person 0.0147 1000 USD per person 10
2010s 0.0186 1000 USD per person 0.0172 1000 USD per person 0.0201 1000 USD per person 8

Countries ranked near Croatia

  1. 74 Germany 0.0213 1000 USD per person compare
  2. 75 Bulgaria 0.0212 1000 USD per person compare
  3. 76 Yemen 0.0204 1000 USD per person compare
  4. 78 Czechia 0.0196 1000 USD per person compare
  5. 79 Armenia 0.0175 1000 USD per person compare
  6. 80 Nepal 0.0152 1000 USD per person compare

See the full ranking of 123 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Croatia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Croatia was 0.0201 1000 USD per person in 2017, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Croatia?
The highest recorded value was 0.0201 1000 USD per person in 2017.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Croatia?
The lowest recorded value was 0.008 1000 USD per person in 1993.
How does Croatia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Croatia ranks 77th out of 122 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Croatia?
Over the last ten years it is up 81.1%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/croatia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/croatia/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.