Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia

Croatia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 81,310 1000 USD in 2017. ▲ Rising

Latest (2017)
81,310 1000 USD
Change on year
up 0.8%
World rank
90th
of 131 countries
All-time high
81,310 1000 USD
in 2017
All-time low
36,900 1000 USD
in 1993
Years of data
26
1992–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia, 1992–2017

020.0k40.0k60.0k80.0k1992200420171992: 41.8k 1000 USD1993: 36.9k 1000 USD1994: 40.8k 1000 USD1995: 40.3k 1000 USD1996: 38.6k 1000 USD1997: 39.3k 1000 USD1998: 38.6k 1000 USD1999: 37.0k 1000 USD2000: 37.0k 1000 USD2001: 38.4k 1000 USD2002: 51.3k 1000 USD2003: 63.4k 1000 USD2004: 59.0k 1000 USD2005: 46.9k 1000 USD2006: 45.3k 1000 USD2007: 47.9k 1000 USD2008: 47.6k 1000 USD2009: 45.0k 1000 USD2010: 73.9k 1000 USD2011: 75.3k 1000 USD2012: 77.6k 1000 USD2013: 75.7k 1000 USD2014: 77.3k 1000 USD2015: 81.2k 1000 USD2016: 80.7k 1000 USD2017: 81.3k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Croatia stood at 81,310 1000 USD. That is the highest value across all 26 years on record.

The figure is up 0.8% on the previous year and up 69.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Croatia peaked at 81,310 1000 USD in 2017 and was at its lowest, 36,900 1000 USD, in 1993.

Croatia ranks 90th of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Croatia, 1992 to 2017.
Year 1000 USD Change
1992 41,781 1000 USD
1993 36,900 1000 USD -11.7%
1994 40,770 1000 USD +10.5%
1995 40,345 1000 USD -1.0%
1996 38,634 1000 USD -4.2%
1997 39,318 1000 USD +1.8%
1998 38,614 1000 USD -1.8%
1999 36,985 1000 USD -4.2%
2000 37,010 1000 USD +0.1%
2001 38,396 1000 USD +3.7%
2002 51,292 1000 USD +33.6%
2003 63,362 1000 USD +23.5%
2004 58,999 1000 USD -6.9%
2005 46,935 1000 USD -20.4%
2006 45,302 1000 USD -3.5%
2007 47,896 1000 USD +5.7%
2008 47,584 1000 USD -0.7%
2009 45,000 1000 USD -5.4%
2010 73,862 1000 USD +64.1%
2011 75,259 1000 USD +1.9%
2012 77,586 1000 USD +3.1%
2013 75,724 1000 USD -2.4%
2014 77,276 1000 USD +2.0%
2015 81,155 1000 USD +5.0%
2016 80,690 1000 USD -0.6%
2017 81,310 1000 USD +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 39,168 1000 USD 36,900 1000 USD 41,781 1000 USD 8
2000s 48,178 1000 USD 37,010 1000 USD 63,362 1000 USD 10
2010s 77,858 1000 USD 73,862 1000 USD 81,310 1000 USD 8

Countries ranked near Croatia

  1. 87 Slovenia 95,460 1000 USD compare
  2. 88 Togo 94,026 1000 USD compare
  3. 89 Turkmenistan 86,359 1000 USD compare
  4. 91 Cyprus 75,204 1000 USD compare
  5. 92 Madagascar 72,726 1000 USD compare
  6. 93 Latvia 68,394 1000 USD compare

See the full ranking of 173 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Croatia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Croatia was 81,310 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Croatia?
The highest recorded value was 81,310 1000 USD in 2017.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Croatia?
The lowest recorded value was 36,900 1000 USD in 1993.
How does Croatia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Croatia ranks 90th out of 131 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Croatia?
Over the last ten years it is up 69.8%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/croatia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,892 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.