How many years of comparable data are there for Croatia and Germany?

26 years are reported by both, from 1992 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Croatia

0.0201 1000 USD per person

in 2017

Germany

0.0213 1000 USD per person

in 2017

Croatia rank

77th

Germany rank

74th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Croatia
Germany

How they compare

Germany currently reports 0.0213 1000 USD per person against 0.0201 1000 USD per person in Croatia, a difference of 0.0012 1000 USD per person.

That makes Germany's figure about 1.1 times Croatia's.

The two have swapped places 5 times across 26 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 77th and Germany ranks 74th of 122 countries.

Germany has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Croatia	Germany	Difference	Ahead
1990s	0.0086 1000 USD per person	0.0089 1000 USD per person	0.0003 1000 USD per person	Germany
2000s	0.0112 1000 USD per person	0.0127 1000 USD per person	0.0015 1000 USD per person	Germany
2010s	0.0186 1000 USD per person	0.0205 1000 USD per person	0.0019 1000 USD per person	Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Croatia or Germany?: Germany, at 0.0213 1000 USD per person against 0.0201 1000 USD per person in Croatia as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Croatia and Germany?: 0.0012 1000 USD per person, with Germany ahead.
How many years of comparable data are there for Croatia and Germany?: 26 years are reported by both, from 1992 to 2017.
How do Croatia and Germany rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Croatia ranks 77th and Germany ranks 74th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/croatia/germany/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/croatia/germany/">Croatia vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.