Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burkina Faso

Burkina Faso: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0135 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0135 1000 Int$ per person
Change on year
up 7.3%
World rank
86th
of 168 countries
All-time high
0.0227 1000 Int$ per person
in 2011
All-time low
0.0021 1000 Int$ per person
in 1965
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burkina Faso, 1961–2024

00.0050.010.0150.020.025196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Burkina Faso stood at 0.0135 1000 Int$ per person.

That represents a change of up 7.3% on the previous year and down 26.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Burkina Faso peaked at 0.0227 1000 Int$ per person in 2011 and was at its lowest, 0.0021 1000 Int$ per person, in 1965.

That places Burkina Faso 86th out of 168 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burkina Faso, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Burkina Faso, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0027 1000 Int$ per person —
1962 0.0025 1000 Int$ per person -5.2%
1963 0.0025 1000 Int$ per person -1.4%
1964 0.0024 1000 Int$ per person -3.9%
1965 0.0021 1000 Int$ per person -10.7%
1966 0.0023 1000 Int$ per person +5.7%
1967 0.0025 1000 Int$ per person +8.6%
1968 0.0023 1000 Int$ per person -5.2%
1969 0.0025 1000 Int$ per person +7.9%
1970 0.0025 1000 Int$ per person -0.6%
1971 0.0025 1000 Int$ per person -0.6%
1972 0.0024 1000 Int$ per person -1.7%
1973 0.0024 1000 Int$ per person +0.4%
1974 0.0023 1000 Int$ per person -6.1%
1975 0.0024 1000 Int$ per person +3.5%
1976 0.0028 1000 Int$ per person +16.4%
1977 0.0025 1000 Int$ per person -10.1%
1978 0.0022 1000 Int$ per person -10.9%
1979 0.0023 1000 Int$ per person +2.6%
1980 0.0025 1000 Int$ per person +9.0%
1981 0.0025 1000 Int$ per person +1.6%
1982 0.0027 1000 Int$ per person +8.1%
1983 0.003 1000 Int$ per person +9.9%
1984 0.0028 1000 Int$ per person -6.2%
1985 0.0031 1000 Int$ per person +9.5%
1986 0.0034 1000 Int$ per person +9.4%
1987 0.0036 1000 Int$ per person +8.1%
1988 0.0039 1000 Int$ per person +7.1%
1989 0.0038 1000 Int$ per person -1.3%
1990 0.004 1000 Int$ per person +4.6%
1991 0.0186 1000 Int$ per person +362.8%
1992 0.0187 1000 Int$ per person +0.3%
1993 0.0174 1000 Int$ per person -6.8%
1994 0.0172 1000 Int$ per person -0.8%
1995 0.0172 1000 Int$ per person -0.3%
1996 0.0164 1000 Int$ per person -4.8%
1997 0.017 1000 Int$ per person +3.7%
1998 0.0166 1000 Int$ per person -2.0%
1999 0.0167 1000 Int$ per person +0.6%
2000 0.0168 1000 Int$ per person +0.6%
2001 0.0186 1000 Int$ per person +10.7%
2002 0.0169 1000 Int$ per person -9.0%
2003 0.017 1000 Int$ per person +0.1%
2004 0.0169 1000 Int$ per person -0.1%
2005 0.0192 1000 Int$ per person +13.1%
2006 0.0192 1000 Int$ per person +0.2%
2007 0.0199 1000 Int$ per person +3.5%
2008 0.0214 1000 Int$ per person +7.8%
2009 0.0218 1000 Int$ per person +2.0%
2010 0.0225 1000 Int$ per person +2.8%
2011 0.0227 1000 Int$ per person +1.3%
2012 0.0175 1000 Int$ per person -23.0%
2013 0.0184 1000 Int$ per person +5.3%
2014 0.0184 1000 Int$ per person +0.2%
2015 0.0182 1000 Int$ per person -1.3%
2016 0.0181 1000 Int$ per person -0.5%
2017 0.0181 1000 Int$ per person +0.0%
2018 0.018 1000 Int$ per person -1.0%
2019 0.0185 1000 Int$ per person +3.3%
2020 0.013 1000 Int$ per person -29.8%
2021 0.0127 1000 Int$ per person -2.3%
2022 0.0127 1000 Int$ per person -0.1%
2023 0.0126 1000 Int$ per person -0.7%
2024 0.0135 1000 Int$ per person +7.3%

Burkina Faso compared with similar countries

  • Burkina Faso's 0.0135 1000 Int$ per person is above the median for low income countries, which is 0.0028 1000 Int$ per person, 4.8× the median. (22 countries reporting)
  • Burkina Faso's 0.0135 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.003 1000 Int$ per person, 4.6× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +362.8% 0.004 1000 Int$ per person 0.0186 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0024 1000 Int$ per person 0.0021 1000 Int$ per person 0.0027 1000 Int$ per person 9
1970s 0.0024 1000 Int$ per person 0.0022 1000 Int$ per person 0.0028 1000 Int$ per person 10
1980s 0.0031 1000 Int$ per person 0.0025 1000 Int$ per person 0.0039 1000 Int$ per person 10
1990s 0.016 1000 Int$ per person 0.004 1000 Int$ per person 0.0187 1000 Int$ per person 10
2000s 0.0188 1000 Int$ per person 0.0168 1000 Int$ per person 0.0218 1000 Int$ per person 10
2010s 0.019 1000 Int$ per person 0.0175 1000 Int$ per person 0.0227 1000 Int$ per person 10
2020s 0.0129 1000 Int$ per person 0.0126 1000 Int$ per person 0.0135 1000 Int$ per person 5

Countries ranked near Burkina Faso

  1. 83 Malta 0.015 1000 Int$ per person compare
  2. 84 Puerto Rico 0.0146 1000 Int$ per person compare
  3. 85 Saint Lucia 0.0139 1000 Int$ per person compare
  4. 87 Georgia 0.0131 1000 Int$ per person compare
  5. 88 Bosnia and Herzegovina 0.0131 1000 Int$ per person compare
  6. 89 Palestine 0.0127 1000 Int$ per person compare

See the full ranking of 169 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Burkina Faso?
Meat of chickens, fresh or chilled (indigenous) — gross production in Burkina Faso was 0.0135 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Burkina Faso?
The highest recorded value was 0.0227 1000 Int$ per person in 2011.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Burkina Faso?
The lowest recorded value was 0.0021 1000 Int$ per person in 1965.
How does Burkina Faso rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Burkina Faso ranks 86th out of 168 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Burkina Faso?
Over the last ten years it is down 26.7%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burkina Faso. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/burkina-faso/

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<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/burkina-faso/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Burkina Faso</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.