Burkina Faso vs Georgia: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Burkina Faso
0.0135 1000 Int$ per person
in 2024
Georgia
0.0131 1000 Int$ per person
in 2024
Burkina Faso rank
86th
Georgia rank
87th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Burkina Faso
  • Georgia
00.0050.010.0150.020.025196119922024

How they compare

Burkina Faso currently reports 0.0135 1000 Int$ per person against 0.0131 1000 Int$ per person in Georgia, a difference of 0.0004 1000 Int$ per person.

The two have swapped places 2 times across 31 shared years of data; in 1994 it was Burkina Faso ahead.

Burkina Faso ranks 86th and Georgia ranks 87th of 168 countries.

Burkina Faso has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Burkina Faso Georgia Difference Ahead
1990s 0.0169 1000 Int$ per person 0.0044 1000 Int$ per person 0.0124 1000 Int$ per person Burkina Faso
2000s 0.0188 1000 Int$ per person 0.006 1000 Int$ per person 0.0127 1000 Int$ per person Burkina Faso
2010s 0.019 1000 Int$ per person 0.0081 1000 Int$ per person 0.011 1000 Int$ per person Burkina Faso
2020s 0.0129 1000 Int$ per person 0.0126 1000 Int$ per person 0.0003 1000 Int$ per person Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Burkina Faso or Georgia?
Burkina Faso, at 0.0135 1000 Int$ per person against 0.0131 1000 Int$ per person in Georgia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Burkina Faso and Georgia?
0.0004 1000 Int$ per person, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Georgia?
31 years are reported by both, from 1994 to 2024.
How do Burkina Faso and Georgia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Burkina Faso ranks 86th and Georgia ranks 87th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Georgia: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/burkina-faso/georgia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.