Meat of chickens, fresh or chilled (indigenous) — Gross Production in Bangladesh
Bangladesh: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0025 1000 Int$ per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Bangladesh, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Bangladesh recorded 0.0025 1000 Int$ per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 64 years on record.
That represents a change of up 1.0% on the previous year and up 16.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Bangladesh peaked at 0.0025 1000 Int$ per person in 2024 and was at its lowest, 0.0004 1000 Int$ per person, in 1961.
That places Bangladesh 135th out of 168 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Bangladesh, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0004 1000 Int$ per person | — |
| 1962 | 0.0005 1000 Int$ per person | +22.3% |
| 1963 | 0.0006 1000 Int$ per person | +21.1% |
| 1964 | 0.0007 1000 Int$ per person | +16.3% |
| 1965 | 0.0009 1000 Int$ per person | +19.8% |
| 1966 | 0.001 1000 Int$ per person | +18.4% |
| 1967 | 0.0011 1000 Int$ per person | +7.8% |
| 1968 | 0.0012 1000 Int$ per person | +6.7% |
| 1969 | 0.0012 1000 Int$ per person | +6.2% |
| 1970 | 0.0013 1000 Int$ per person | +7.5% |
| 1971 | 0.0012 1000 Int$ per person | -10.9% |
| 1972 | 0.0011 1000 Int$ per person | -10.2% |
| 1973 | 0.001 1000 Int$ per person | -9.9% |
| 1974 | 0.0009 1000 Int$ per person | -2.8% |
| 1975 | 0.0009 1000 Int$ per person | -2.6% |
| 1976 | 0.0009 1000 Int$ per person | -2.5% |
| 1977 | 0.0007 1000 Int$ per person | -20.6% |
| 1978 | 0.0011 1000 Int$ per person | +57.0% |
| 1979 | 0.0011 1000 Int$ per person | +2.6% |
| 1980 | 0.0008 1000 Int$ per person | -27.6% |
| 1981 | 0.0009 1000 Int$ per person | +3.4% |
| 1982 | 0.0009 1000 Int$ per person | +3.1% |
| 1983 | 0.0009 1000 Int$ per person | +3.2% |
| 1984 | 0.0008 1000 Int$ per person | -12.2% |
| 1985 | 0.0009 1000 Int$ per person | +17.5% |
| 1986 | 0.001 1000 Int$ per person | +3.6% |
| 1987 | 0.001 1000 Int$ per person | +4.0% |
| 1988 | 0.0011 1000 Int$ per person | +4.0% |
| 1989 | 0.0011 1000 Int$ per person | +3.3% |
| 1990 | 0.0011 1000 Int$ per person | +5.0% |
| 1991 | 0.0012 1000 Int$ per person | +1.9% |
| 1992 | 0.0012 1000 Int$ per person | +4.3% |
| 1993 | 0.0013 1000 Int$ per person | +6.6% |
| 1994 | 0.0013 1000 Int$ per person | +3.1% |
| 1995 | 0.0014 1000 Int$ per person | +2.9% |
| 1996 | 0.0011 1000 Int$ per person | -18.8% |
| 1997 | 0.0012 1000 Int$ per person | +4.3% |
| 1998 | 0.0012 1000 Int$ per person | +4.6% |
| 1999 | 0.0013 1000 Int$ per person | +4.3% |
| 2000 | 0.0013 1000 Int$ per person | +4.6% |
| 2001 | 0.0014 1000 Int$ per person | +5.5% |
| 2002 | 0.0015 1000 Int$ per person | +5.0% |
| 2003 | 0.0016 1000 Int$ per person | +6.0% |
| 2004 | 0.0016 1000 Int$ per person | +4.3% |
| 2005 | 0.0017 1000 Int$ per person | +6.1% |
| 2006 | 0.0018 1000 Int$ per person | +4.5% |
| 2007 | 0.0019 1000 Int$ per person | +5.7% |
| 2008 | 0.0019 1000 Int$ per person | +0.8% |
| 2009 | 0.002 1000 Int$ per person | +3.4% |
| 2010 | 0.002 1000 Int$ per person | +1.8% |
| 2011 | 0.0021 1000 Int$ per person | +2.2% |
| 2012 | 0.0021 1000 Int$ per person | +2.3% |
| 2013 | 0.0021 1000 Int$ per person | -0.1% |
| 2014 | 0.0022 1000 Int$ per person | +3.4% |
| 2015 | 0.0022 1000 Int$ per person | +2.0% |
| 2016 | 0.0023 1000 Int$ per person | +1.1% |
| 2017 | 0.0023 1000 Int$ per person | +1.3% |
| 2018 | 0.0023 1000 Int$ per person | +1.7% |
| 2019 | 0.0023 1000 Int$ per person | +0.7% |
| 2020 | 0.0024 1000 Int$ per person | +2.9% |
| 2021 | 0.0024 1000 Int$ per person | +1.8% |
| 2022 | 0.0025 1000 Int$ per person | +1.6% |
| 2023 | 0.0025 1000 Int$ per person | +1.4% |
| 2024 | 0.0025 1000 Int$ per person | +1.0% |
Bangladesh compared with similar countries
- Bangladesh's 0.0025 1000 Int$ per person is below the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 52% of the median. (40 countries reporting)
- Bangladesh's 0.0025 1000 Int$ per person is below the median for South Asia, which is 0.0066 1000 Int$ per person, 38% of the median. (5 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1978 | +57.0% | 0.0007 1000 Int$ per person | 0.0011 1000 Int$ per person |
| 1980 | -27.6% | 0.0011 1000 Int$ per person | 0.0008 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0009 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0012 1000 Int$ per person | 9 |
| 1970s | 0.001 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.0013 1000 Int$ per person | 10 |
| 1980s | 0.0009 1000 Int$ per person | 0.0008 1000 Int$ per person | 0.0011 1000 Int$ per person | 10 |
| 1990s | 0.0012 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0014 1000 Int$ per person | 10 |
| 2000s | 0.0017 1000 Int$ per person | 0.0013 1000 Int$ per person | 0.002 1000 Int$ per person | 10 |
| 2010s | 0.0022 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0023 1000 Int$ per person | 10 |
| 2020s | 0.0025 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0025 1000 Int$ per person | 5 |
Countries ranked near Bangladesh
- 132 Sudan 0.0029 1000 Int$ per person compare
- 133 Nigeria 0.0028 1000 Int$ per person compare
- 134 Guinea-Bissau 0.0028 1000 Int$ per person compare
- 136 Oman 0.0024 1000 Int$ per person compare
- 137 Central African Republic 0.002 1000 Int$ per person compare
- 138 Congo 0.0019 1000 Int$ per person compare
More agriculture & rural data for Bangladesh
- Agriculture, forestry, and fishing, value added (current US$), annual 3.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1142 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 296.72 current US$ per person (2025)
- Rural population, annual growth rate 0.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6676 units per person (2025)
- Share of GDP from agriculture 11.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.4% (2025)
- Agricultural raw materials exports 0.8% (2018)
- Agricultural raw materials imports 6.0% (2018)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Bangladesh?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Bangladesh was 0.0025 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Bangladesh?
- The highest recorded value was 0.0025 1000 Int$ per person in 2024.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Bangladesh?
- The lowest recorded value was 0.0004 1000 Int$ per person in 1961.
- How does Bangladesh rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Bangladesh ranks 135th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Bangladesh?
- Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.
- Where does this Bangladesh data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.