Meat of chickens, fresh or chilled (indigenous) — Gross Production in Luxembourg
Luxembourg: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 152.57 in 2017. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Luxembourg, 2000–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Luxembourg recorded 152.57 for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.
Compared with earlier readings it is down 2.5% on the previous year and up 40.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Luxembourg peaked at 321.14 in 2003 and was at its lowest, 0.79, in 2014.
Luxembourg ranks 33rd of 181 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 2000 | 62.11 | — |
| 2001 | 189.56 | +205.2% |
| 2002 | 207.48 | +9.5% |
| 2003 | 321.14 | +54.8% |
| 2004 | 317.07 | -1.3% |
| 2005 | 264.37 | -16.6% |
| 2006 | 62.04 | -76.5% |
| 2007 | 108.79 | +75.4% |
| 2008 | 0.82 | -99.2% |
| 2009 | 63.44 | +7636.6% |
| 2010 | 65.19 | +2.8% |
| 2011 | 64.64 | -0.8% |
| 2012 | 66.51 | +2.9% |
| 2013 | 143.76 | +116.1% |
| 2014 | 0.79 | -99.5% |
| 2015 | 142.77 | +17972.2% |
| 2016 | 156.43 | +9.6% |
| 2017 | 152.57 | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 159.68 | 0.82 | 321.14 | 10 |
| 2010s | 99.08 | 0.79 | 156.43 | 8 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Luxembourg?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Luxembourg was 152.57 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Luxembourg?
- The highest recorded value was 321.14 in 2003.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Luxembourg?
- The lowest recorded value was 0.79 in 2014.
- How does Luxembourg rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Luxembourg ranks 33rd out of 181 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Luxembourg?
- Over the last ten years it is up 40.2%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.