Meat of chickens, fresh or chilled (indigenous) — Gross Production in Eswatini
Eswatini: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 154.81 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Eswatini, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eswatini recorded 154.81 for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
The figure is down 0.5% on the previous year and up 855.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Eswatini peaked at 189.09 in 2015 and was at its lowest, 0.06, in 1999.
That places Eswatini 30th out of 181 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Eswatini, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15.98 | — |
| 1962 | 16.53 | +3.4% |
| 1963 | 17.08 | +3.3% |
| 1964 | 17.63 | +3.2% |
| 1965 | 18.18 | +3.1% |
| 1966 | 18.73 | +3.0% |
| 1967 | 19.29 | +3.0% |
| 1968 | 19.84 | +2.9% |
| 1969 | 20.39 | +2.8% |
| 1970 | 20.94 | +2.7% |
| 1971 | 22.59 | +7.9% |
| 1972 | 21.99 | -2.7% |
| 1973 | 24.41 | +11.0% |
| 1974 | 27.55 | +12.9% |
| 1975 | 30.31 | +10.0% |
| 1976 | 33.06 | +9.1% |
| 1977 | 33.06 | +0.0% |
| 1978 | 34.44 | +4.2% |
| 1979 | 37.19 | +8.0% |
| 1980 | 35.27 | -5.2% |
| 1981 | 44.08 | +25.0% |
| 1982 | 44.08 | +0.0% |
| 1983 | 44.08 | +0.0% |
| 1984 | 44.08 | +0.0% |
| 1985 | 44.63 | +1.2% |
| 1986 | 44.91 | +0.6% |
| 1987 | 45.18 | +0.6% |
| 1988 | 54 | +19.5% |
| 1989 | 63.37 | +17.4% |
| 1990 | 63.92 | +0.9% |
| 1991 | 64.47 | +0.9% |
| 1992 | 65.02 | +0.9% |
| 1993 | 62.27 | -4.2% |
| 1994 | 58.96 | -5.3% |
| 1995 | 63.92 | +8.4% |
| 1996 | 65.02 | +1.7% |
| 1997 | 15.59 | -76.0% |
| 1998 | 44.37 | +184.6% |
| 1999 | 0.06 | -99.9% |
| 2000 | 86.85 | +144650.0% |
| 2001 | 0.06 | -99.9% |
| 2002 | 39.34 | +65466.7% |
| 2003 | 0.06 | -99.8% |
| 2004 | 0.06 | +0.0% |
| 2005 | 0.06 | +0.0% |
| 2006 | 70.52 | +117433.3% |
| 2007 | 93.44 | +32.5% |
| 2008 | 146.06 | +56.3% |
| 2009 | 147.29 | +0.8% |
| 2010 | 147.99 | +0.5% |
| 2011 | 148.08 | +0.1% |
| 2012 | 147.48 | -0.4% |
| 2013 | 146.12 | -0.9% |
| 2014 | 16.2 | -88.9% |
| 2015 | 189.09 | +1067.2% |
| 2016 | 94.71 | -49.9% |
| 2017 | 122.65 | +29.5% |
| 2018 | 134.84 | +9.9% |
| 2019 | 161.88 | +20.1% |
| 2020 | 157.83 | -2.5% |
| 2021 | 149.18 | -5.5% |
| 2022 | 153.68 | +3.0% |
| 2023 | 155.65 | +1.3% |
| 2024 | 154.81 | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.18 | 15.98 | 20.39 | 9 |
| 1970s | 28.55 | 20.94 | 37.19 | 10 |
| 1980s | 46.37 | 35.27 | 63.37 | 10 |
| 1990s | 50.36 | 0.06 | 65.02 | 10 |
| 2000s | 58.37 | 0.06 | 147.29 | 10 |
| 2010s | 130.9 | 16.2 | 189.09 | 10 |
| 2020s | 154.23 | 149.18 | 157.83 | 5 |
Countries ranked near Eswatini
More agriculture & rural data for Eswatini
- Agriculture, forestry, and fishing, value added (current US$), annual 5.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0641 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 263.26 current US$ per person (2025)
- Rural population, annual growth rate 0.4281 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7328 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Eswatini?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Eswatini was 154.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Eswatini?
- The highest recorded value was 189.09 in 2015.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Eswatini?
- The lowest recorded value was 0.06 in 1999.
- How does Eswatini rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Eswatini ranks 30th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Eswatini?
- Over the last ten years it is up 855.6%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.