Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lesotho

Lesotho: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 100 in 2024. ◆ Volatile

Latest (2024)
100
Change on year
unchanged
World rank
143rd
of 181 countries
All-time high
200,919
in 1995
All-time low
100
in 2013
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lesotho, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Lesotho is 100, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Lesotho peaked at 200,919 in 1995 and was at its lowest, 100, in 2013.

Lesotho ranks 143rd of 181 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lesotho, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Lesotho, 1961 to 2024.
Year Value Change
1961 57,100
1962 59,000 +3.3%
1963 61,000 +3.4%
1964 62,800 +3.0%
1965 64,800 +3.2%
1966 58,000 -10.5%
1967 72,000 +24.1%
1968 75,800 +5.3%
1969 80,000 +5.5%
1970 84,000 +5.0%
1971 90,000 +7.1%
1972 90,000 +0.0%
1973 92,000 +2.2%
1974 92,000 +0.0%
1975 92,000 +0.0%
1976 93,000 +1.1%
1977 93,000 +0.0%
1978 93,000 +0.0%
1979 87,500 -5.9%
1980 92,800 +6.1%
1981 95,100 +2.5%
1982 105,200 +10.6%
1983 117,300 +11.5%
1984 112,300 -4.3%
1985 109,800 -2.2%
1986 104,000 -5.3%
1987 109,900 +5.7%
1988 118,000 +7.4%
1989 127,500 +8.1%
1990 127,400 -0.1%
1991 69,200 -45.7%
1992 67,300 -2.7%
1993 134,280 +99.5%
1994 160,975 +19.9%
1995 200,919 +24.8%
1996 187,168 -6.8%
1997 173,410 -7.4%
1998 159,673 -7.9%
1999 145,978 -8.6%
2000 133,973 -8.2%
2001 127,202 -5.1%
2002 133,819 +5.2%
2003 120,367 -10.1%
2004 106,929 -11.2%
2005 120,222 +12.4%
2006 120,148 -0.1%
2007 119,140 -0.8%
2008 80,666 -32.3%
2009 102,734 +27.4%
2010 66,847 -34.9%
2011 64,542 -3.4%
2012 66,495 +3.0%
2013 100 -99.8%
2014 100 +0.0%
2015 100 +0.0%
2016 100 +0.0%
2017 100 +0.0%
2018 100 +0.0%
2019 100 +0.0%
2020 100 +0.0%
2021 100 +0.0%
2022 100 +0.0%
2023 100 +0.0%
2024 100 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 65,611 57,100 80,000 9
1970s 90,650 84,000 93,000 10
1980s 109,190 92,800 127,500 10
1990s 142,630 67,300 200,919 10
2000s 116,520 80,666 133,973 10
2010s 19,858 100 66,847 10
2020s 100 100 100 5

Countries ranked near Lesotho

  1. 140 Tokelau 100.32 compare
  2. 141 Cambodia 100.31 compare
  3. 142 Chad 100.17 compare
  4. 144 Naoero 99.7 compare
  5. 145 Denmark 99.2 compare
  6. 146 Germany 99.19 compare

See the full ranking of 230 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Lesotho?
Meat of chickens, fresh or chilled (indigenous) — gross production in Lesotho was 100 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Lesotho?
The highest recorded value was 200,919 in 1995.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Lesotho?
The lowest recorded value was 100 in 2013.
How does Lesotho rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Lesotho ranks 143rd out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Lesotho?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/lesotho/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.