Meat of chickens, fresh or chilled (indigenous) — Gross Production in Naoero

Naoero: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 99.7 in 2024. ▲ Rising

Latest (2024)
99.7
Change on year
up 0.0%
World rank
144th
of 181 countries
All-time high
100.15
in 2013
All-time low
39.73
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Naoero, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Naoero stood at 99.7.

Compared with earlier readings it is down 0.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Naoero peaked at 100.15 in 2013 and was at its lowest, 39.73, in 1961.

Naoero ranks 144th of 181 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Naoero, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Naoero, 1961 to 2024.
Year Value Change
1961 39.73
1962 39.73 +0.0%
1963 39.73 +0.0%
1964 39.73 +0.0%
1965 39.73 +0.0%
1966 39.73 +0.0%
1967 59.59 +50.0%
1968 59.59 +0.0%
1969 59.59 +0.0%
1970 59.59 +0.0%
1971 59.59 +0.0%
1972 59.59 +0.0%
1973 59.59 +0.0%
1974 59.59 +0.0%
1975 79.46 +33.3%
1976 59.59 -25.0%
1977 59.59 +0.0%
1978 59.59 +0.0%
1979 59.59 +0.0%
1980 79.46 +33.3%
1981 79.46 +0.0%
1982 79.46 +0.0%
1983 79.46 +0.0%
1984 79.46 +0.0%
1985 79.46 +0.0%
1986 99.32 +25.0%
1987 99.32 +0.0%
1988 99.32 +0.0%
1989 99.32 +0.0%
1990 99.32 +0.0%
1991 99.32 +0.0%
1992 99.32 +0.0%
1993 99.32 +0.0%
1994 99.32 +0.0%
1995 99.32 +0.0%
1996 99.32 +0.0%
1997 99.32 +0.0%
1998 99.32 +0.0%
1999 99.32 +0.0%
2000 82.44 -17.0%
2001 99.32 +20.5%
2002 99.32 +0.0%
2003 99.32 +0.0%
2004 99.41 +0.1%
2005 96.25 -3.2%
2006 99.32 +3.2%
2007 99.32 +0.0%
2008 99.54 +0.2%
2009 76.11 -23.5%
2010 99.96 +31.3%
2011 100.02 +0.1%
2012 100.09 +0.1%
2013 100.15 +0.1%
2014 99.98 -0.2%
2015 100.04 +0.1%
2016 99.98 -0.1%
2017 100.14 +0.2%
2018 99.64 -0.5%
2019 99.69 +0.1%
2020 99.59 -0.1%
2021 99.62 +0.0%
2022 99.66 +0.0%
2023 99.68 +0.0%
2024 99.7 +0.0%

Naoero compared with similar countries

  • Naoero's 99.7 is below the median for high income countries, which is 109.81, 91% of the median. (56 countries reporting)
  • Naoero's 99.7 is below the median for East Asia & Pacific, which is 109.63, 91% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 46.35 39.73 59.59 9
1970s 61.58 59.59 79.46 10
1980s 87.4 79.46 99.32 10
1990s 99.32 99.32 99.32 10
2000s 95.03 76.11 99.54 10
2010s 99.97 99.64 100.15 10
2020s 99.65 99.59 99.7 5

Countries ranked near Naoero

  1. 141 Cambodia 100.31 compare
  2. 142 Chad 100.17 compare
  3. 143 Lesotho 100 compare
  4. 145 Denmark 99.2 compare
  5. 146 Germany 99.19 compare
  6. 147 Congo 98.49 compare

See the full ranking of 230 places →

More agriculture & rural data for Naoero

All data for Naoero →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Naoero?
Meat of chickens, fresh or chilled (indigenous) — gross production in Naoero was 99.7 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Naoero?
The highest recorded value was 100.15 in 2013.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Naoero?
The lowest recorded value was 39.73 in 1961.
How does Naoero rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Naoero ranks 144th out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Naoero?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Naoero data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Naoero. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/naoero/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.