Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chad
Chad: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 100.17 in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Chad stood at 100.17.
The figure is down 1.9% on the previous year and down 1.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Chad peaked at 102.62 in 2022 and was at its lowest, 22.9, in 1961.
That places Chad 142nd out of 181 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 56 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Chad, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.9 | — |
| 1962 | 22.9 | +0.0% |
| 1963 | 22.9 | +0.0% |
| 1964 | 22.9 | +0.0% |
| 1965 | 23.81 | +4.0% |
| 1966 | 25.19 | +5.8% |
| 1967 | 26.9 | +6.8% |
| 1968 | 28.62 | +6.4% |
| 1969 | 30.34 | +6.0% |
| 1970 | 32.06 | +5.7% |
| 1971 | 34.35 | +7.1% |
| 1972 | 34.35 | +0.0% |
| 1973 | 34.35 | +0.0% |
| 1974 | 36.64 | +6.7% |
| 1975 | 38.93 | +6.2% |
| 1976 | 41.22 | +5.9% |
| 1977 | 42.93 | +4.1% |
| 1978 | 45.8 | +6.7% |
| 1979 | 48.09 | +5.0% |
| 1980 | 49.23 | +2.4% |
| 1981 | 49.23 | +0.0% |
| 1982 | 49.23 | +0.0% |
| 1983 | 50.37 | +2.3% |
| 1984 | 50.37 | +0.0% |
| 1985 | 52.66 | +4.5% |
| 1986 | 53.81 | +2.2% |
| 1987 | 55.53 | +3.2% |
| 1988 | 55.53 | +0.0% |
| 1989 | 57.82 | +4.1% |
| 1990 | 61.82 | +6.9% |
| 1999 | 86.79 | +40.4% |
| 2000 | 86.79 | +0.0% |
| 2001 | 87.45 | +0.8% |
| 2002 | 87.45 | +0.0% |
| 2003 | 87.45 | +0.0% |
| 2004 | 91.36 | +4.5% |
| 2005 | 91.36 | +0.0% |
| 2006 | 92.41 | +1.1% |
| 2007 | 95.28 | +3.1% |
| 2008 | 96.19 | +1.0% |
| 2009 | 97.1 | +0.9% |
| 2010 | 97.89 | +0.8% |
| 2011 | 98.93 | +1.1% |
| 2012 | 99.45 | +0.5% |
| 2013 | 99.85 | +0.4% |
| 2014 | 101.91 | +2.1% |
| 2015 | 98.59 | -3.3% |
| 2016 | 99.5 | +0.9% |
| 2017 | 97.9 | -1.6% |
| 2018 | 99.63 | +1.8% |
| 2019 | 99.62 | -0.0% |
| 2020 | 102.53 | +2.9% |
| 2021 | 101.43 | -1.1% |
| 2022 | 102.62 | +1.2% |
| 2023 | 102.12 | -0.5% |
| 2024 | 100.17 | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.16 | 22.9 | 30.34 | 9 |
| 1970s | 38.87 | 32.06 | 48.09 | 10 |
| 1980s | 52.38 | 49.23 | 57.82 | 10 |
| 1990s | 74.31 | 61.82 | 86.79 | 2 |
| 2000s | 91.28 | 86.79 | 97.1 | 10 |
| 2010s | 99.33 | 97.89 | 101.91 | 10 |
| 2020s | 101.77 | 100.17 | 102.62 | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Chad?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Chad was 100.17 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Chad?
- The highest recorded value was 102.62 in 2022.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Chad?
- The lowest recorded value was 22.9 in 1961.
- How does Chad rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Chad ranks 142nd out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Chad?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is rising.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.