Meat of chickens, fresh or chilled (indigenous) — Gross Production in Botswana
Botswana: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 132.61 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Botswana, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Botswana stood at 132.61.
The figure is up 17.8% on the previous year and up 9.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Botswana peaked at 537.55 in 2006 and was at its lowest, 0.07, in 1992.
That places Botswana 51st out of 181 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Botswana, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15.89 | — |
| 1962 | 18.22 | +14.7% |
| 1963 | 20.61 | +13.1% |
| 1964 | 22.88 | +11.0% |
| 1965 | 25.21 | +10.2% |
| 1966 | 27.54 | +9.2% |
| 1967 | 29.87 | +8.5% |
| 1968 | 31.59 | +5.8% |
| 1969 | 25.68 | -18.7% |
| 1970 | 32.08 | +24.9% |
| 1971 | 17.77 | -44.6% |
| 1972 | 36.68 | +106.4% |
| 1973 | 35.34 | -3.7% |
| 1974 | 37.65 | +6.5% |
| 1975 | 41.3 | +9.7% |
| 1976 | 45.48 | +10.1% |
| 1977 | 49.95 | +9.8% |
| 1978 | 58.15 | +16.4% |
| 1979 | 55.92 | -3.8% |
| 1980 | 59.64 | +6.7% |
| 1981 | 78.28 | +31.3% |
| 1982 | 85.14 | +8.8% |
| 1983 | 74.18 | -12.9% |
| 1984 | 54.28 | -26.8% |
| 1985 | 83.05 | +53.0% |
| 1986 | 96.92 | +16.7% |
| 1987 | 113.99 | +17.6% |
| 1988 | 150.45 | +32.0% |
| 1989 | 169.91 | +12.9% |
| 1990 | 188.03 | +10.7% |
| 1991 | 192.8 | +2.5% |
| 1992 | 0.07 | -100.0% |
| 1993 | 0.07 | +0.0% |
| 1994 | 166.98 | +238442.9% |
| 1995 | 301.8 | +80.7% |
| 1996 | 0.07 | -100.0% |
| 1997 | 0.07 | +0.0% |
| 1998 | 0.07 | +0.0% |
| 1999 | 0.07 | +0.0% |
| 2000 | 0.08 | +14.3% |
| 2001 | 0.08 | +0.0% |
| 2002 | 0.09 | +12.5% |
| 2003 | 271.81 | +301911.1% |
| 2004 | 225.8 | -16.9% |
| 2005 | 504.9 | +123.6% |
| 2006 | 537.55 | +6.5% |
| 2007 | 470.44 | -12.5% |
| 2008 | 306.75 | -34.8% |
| 2009 | 275.92 | -10.1% |
| 2010 | 382.56 | +38.6% |
| 2011 | 436.79 | +14.2% |
| 2012 | 262.44 | -39.9% |
| 2013 | 167.07 | -36.3% |
| 2014 | 120.69 | -27.8% |
| 2015 | 64.09 | -46.9% |
| 2016 | 115.22 | +79.8% |
| 2017 | 75.69 | -34.3% |
| 2018 | 120.5 | +59.2% |
| 2019 | 72.48 | -39.9% |
| 2020 | 60.14 | -17.0% |
| 2021 | 93.26 | +55.1% |
| 2022 | 99.27 | +6.4% |
| 2023 | 112.62 | +13.4% |
| 2024 | 132.61 | +17.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.17 | 15.89 | 31.59 | 9 |
| 1970s | 41.03 | 17.77 | 58.15 | 10 |
| 1980s | 96.58 | 54.28 | 169.91 | 10 |
| 1990s | 85 | 0.07 | 301.8 | 10 |
| 2000s | 259.34 | 0.08 | 537.55 | 10 |
| 2010s | 181.75 | 64.09 | 436.79 | 10 |
| 2020s | 99.58 | 60.14 | 132.61 | 5 |
Countries ranked near Botswana
- 48 Mexico 135.16 compare
- 49 Saint Vincent and the Grenadines 134.28 compare
- 50 Dominican Republic 132.67 compare
- 52 Switzerland 132.2 compare
- 53 El Salvador 131.69 compare
- 54 Honduras 130.62 compare
More agriculture & rural data for Botswana
- Agriculture, forestry, and fishing, value added (current US$), annual 4.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0178 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 138.54 current US$ per person (2025)
- Rural population, annual growth rate 0.0839 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3204 units per person (2025)
- Share of GDP from agriculture 1.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Botswana?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Botswana was 132.61 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Botswana?
- The highest recorded value was 537.55 in 2006.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Botswana?
- The lowest recorded value was 0.07 in 1992.
- How does Botswana rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Botswana ranks 51st out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Botswana?
- Over the last ten years it is up 9.9%. The long-run trend across the full record is volatile.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.