Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Uzbekistan
Uzbekistan: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 192 kg/An in 2024. ▬ Flat
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Uzbekistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Uzbekistan stood at 192 kg/An.
The figure is up 0.5% on the previous year and up 9.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Uzbekistan peaked at 202 kg/An in 1992 and was at its lowest, 157 kg/An, in 2011.
Uzbekistan ranks 125th of 250 countries on this measure, in the middle of the range.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Uzbekistan, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 202 kg/An | — |
| 1993 | 189 kg/An | -6.4% |
| 1994 | 181 kg/An | -4.2% |
| 1995 | 170 kg/An | -6.1% |
| 1996 | 171 kg/An | +0.6% |
| 1997 | 172 kg/An | +0.6% |
| 1998 | 172 kg/An | +0.0% |
| 1999 | 172 kg/An | +0.0% |
| 2000 | 172 kg/An | +0.0% |
| 2001 | 184 kg/An | +7.0% |
| 2002 | 199 kg/An | +8.2% |
| 2003 | 197 kg/An | -1.0% |
| 2004 | 178 kg/An | -9.6% |
| 2005 | 180 kg/An | +1.1% |
| 2006 | 180 kg/An | +0.0% |
| 2007 | 180 kg/An | +0.0% |
| 2008 | 180 kg/An | +0.0% |
| 2009 | 180 kg/An | +0.0% |
| 2010 | 180 kg/An | +0.0% |
| 2011 | 157 kg/An | -12.8% |
| 2012 | 167 kg/An | +6.4% |
| 2013 | 166 kg/An | -0.6% |
| 2014 | 176 kg/An | +6.0% |
| 2015 | 185 kg/An | +5.1% |
| 2016 | 186 kg/An | +0.5% |
| 2017 | 188 kg/An | +1.1% |
| 2018 | 188 kg/An | +0.0% |
| 2019 | 187 kg/An | -0.5% |
| 2020 | 186 kg/An | -0.5% |
| 2021 | 187 kg/An | +0.5% |
| 2022 | 190 kg/An | +1.6% |
| 2023 | 191 kg/An | +0.5% |
| 2024 | 192 kg/An | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 178.62 kg/An | 170 kg/An | 202 kg/An | 8 |
| 2000s | 183 kg/An | 172 kg/An | 199 kg/An | 10 |
| 2010s | 178 kg/An | 157 kg/An | 188 kg/An | 10 |
| 2020s | 189.2 kg/An | 186 kg/An | 192 kg/An | 5 |
Countries ranked near Uzbekistan
- 122 Honduras 199 kg/An compare
- 123 French Polynesia 194 kg/An compare
- 124 Libya 193 kg/An compare
- 125 Uzbekistan 192 kg/An compare
- 127 Tonga 190 kg/An compare
- 128 Saint Kitts and Nevis 189 kg/An compare
- 128 Saint Kitts and Nevis 189 kg/An compare
More agriculture & rural data for Uzbekistan
- Cabbages — Production 814,288 t (2024)
- Treenuts, Total — Production 85,881 t (2024)
- Vegetables Primary — Area harvested 276,194 ha (2024)
- Vegetables Primary — Yield 41,772 kg/ha (2024)
- Vegetables Primary — Production 11.54 million t (2024)
- Bees — Stocks 742,489 No (2024)
- Cabbages — Area harvested 19,412 ha (2024)
- Carrots and turnips — Production 3.57 million t (2024)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield 83,047 kg/ha (2024)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area 836 ha (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Uzbekistan?
- Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Uzbekistan was 192 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Uzbekistan?
- The highest recorded value was 202 kg/An in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Uzbekistan?
- The lowest recorded value was 157 kg/An in 2011.
- How does Uzbekistan rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
- Uzbekistan ranks 125th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Uzbekistan?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is flat.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.