Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Honduras
Honduras: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 199 kg/An in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — yield/carcass weight in Honduras is 199 kg/An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 7.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Honduras peaked at 199 kg/An in 2023 and was at its lowest, 133 kg/An, in 1989.
That places Honduras 104th out of 190 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Honduras, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 135 kg/An | — |
| 1962 | 138 kg/An | +2.2% |
| 1963 | 139 kg/An | +0.7% |
| 1964 | 137 kg/An | -1.4% |
| 1965 | 139 kg/An | +1.5% |
| 1966 | 141 kg/An | +1.4% |
| 1967 | 139 kg/An | -1.4% |
| 1968 | 139 kg/An | +0.0% |
| 1969 | 143 kg/An | +2.9% |
| 1970 | 144 kg/An | +0.7% |
| 1971 | 144 kg/An | +0.0% |
| 1972 | 146 kg/An | +1.4% |
| 1973 | 146 kg/An | +0.0% |
| 1974 | 143 kg/An | -2.1% |
| 1975 | 145 kg/An | +1.4% |
| 1976 | 147 kg/An | +1.4% |
| 1977 | 145 kg/An | -1.4% |
| 1978 | 145 kg/An | +0.0% |
| 1979 | 145 kg/An | +0.0% |
| 1980 | 144 kg/An | -0.7% |
| 1981 | 143 kg/An | -0.7% |
| 1982 | 142 kg/An | -0.7% |
| 1983 | 145 kg/An | +2.1% |
| 1984 | 144 kg/An | -0.7% |
| 1985 | 144 kg/An | +0.0% |
| 1986 | 144 kg/An | +0.0% |
| 1987 | 161 kg/An | +11.8% |
| 1988 | 147 kg/An | -8.7% |
| 1989 | 133 kg/An | -9.5% |
| 1990 | 135 kg/An | +1.5% |
| 1991 | 135 kg/An | +0.0% |
| 1992 | 135 kg/An | +0.0% |
| 1993 | 135 kg/An | +0.0% |
| 1994 | 170 kg/An | +25.9% |
| 1995 | 164 kg/An | -3.5% |
| 1996 | 169 kg/An | +3.0% |
| 1997 | 164 kg/An | -3.0% |
| 1998 | 164 kg/An | +0.0% |
| 1999 | 164 kg/An | +0.0% |
| 2000 | 163 kg/An | -0.6% |
| 2001 | 164 kg/An | +0.6% |
| 2002 | 153 kg/An | -6.7% |
| 2003 | 157 kg/An | +2.6% |
| 2004 | 149 kg/An | -5.1% |
| 2005 | 142 kg/An | -4.7% |
| 2006 | 158 kg/An | +11.3% |
| 2007 | 163 kg/An | +3.2% |
| 2008 | 168 kg/An | +3.1% |
| 2009 | 179 kg/An | +6.5% |
| 2010 | 189 kg/An | +5.6% |
| 2011 | 185 kg/An | -2.1% |
| 2012 | 185 kg/An | +0.0% |
| 2013 | 186 kg/An | +0.5% |
| 2014 | 186 kg/An | +0.0% |
| 2015 | 186 kg/An | +0.0% |
| 2016 | 186 kg/An | +0.0% |
| 2017 | 186 kg/An | +0.0% |
| 2018 | 188 kg/An | +1.1% |
| 2019 | 188 kg/An | +0.0% |
| 2020 | 189 kg/An | +0.5% |
| 2021 | 194 kg/An | +2.6% |
| 2022 | 197 kg/An | +1.5% |
| 2023 | 199 kg/An | +1.0% |
| 2024 | 199 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 138.89 kg/An | 135 kg/An | 143 kg/An | 9 |
| 1970s | 145 kg/An | 143 kg/An | 147 kg/An | 10 |
| 1980s | 144.7 kg/An | 133 kg/An | 161 kg/An | 10 |
| 1990s | 153.5 kg/An | 135 kg/An | 170 kg/An | 10 |
| 2000s | 159.6 kg/An | 142 kg/An | 179 kg/An | 10 |
| 2010s | 186.5 kg/An | 185 kg/An | 189 kg/An | 10 |
| 2020s | 195.6 kg/An | 189 kg/An | 199 kg/An | 5 |
Countries ranked near Honduras
- 101 Grenada 200 kg/An compare
- 101 Martinique 200 kg/An compare
- 101 Morocco 200 kg/An compare
- 105 French Polynesia 194 kg/An compare
- 106 Libya 193 kg/An compare
- 107 Uzbekistan 192 kg/An compare
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Honduras?
- Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Honduras was 199 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Honduras?
- The highest recorded value was 199 kg/An in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Honduras?
- The lowest recorded value was 133 kg/An in 1989.
- How does Honduras rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
- Honduras ranks 104th out of 190 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Honduras?
- Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.