Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Sri Lanka
Sri Lanka: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 127 kg/An in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Sri Lanka, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Sri Lanka recorded 127 kg/An for meat of cattle with the bone, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is down 3.1% on the previous year and down 6.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Sri Lanka peaked at 167 kg/An in 1964 and was at its lowest, 126 kg/An, in 2007.
That places Sri Lanka 150th out of 190 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Sri Lanka, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 136 kg/An | — |
| 1962 | 137 kg/An | +0.7% |
| 1963 | 157 kg/An | +14.6% |
| 1964 | 167 kg/An | +6.4% |
| 1965 | 153 kg/An | -8.4% |
| 1966 | 142 kg/An | -7.2% |
| 1967 | 142 kg/An | +0.0% |
| 1968 | 140 kg/An | -1.4% |
| 1969 | 139 kg/An | -0.7% |
| 1970 | 139 kg/An | +0.0% |
| 1971 | 140 kg/An | +0.7% |
| 1972 | 138 kg/An | -1.4% |
| 1973 | 137 kg/An | -0.7% |
| 1974 | 136 kg/An | -0.7% |
| 1975 | 136 kg/An | +0.0% |
| 1976 | 137 kg/An | +0.7% |
| 1977 | 136 kg/An | -0.7% |
| 1978 | 136 kg/An | +0.0% |
| 1979 | 136 kg/An | +0.0% |
| 1980 | 136 kg/An | +0.0% |
| 1981 | 136 kg/An | +0.0% |
| 1982 | 136 kg/An | +0.0% |
| 1983 | 136 kg/An | +0.0% |
| 1984 | 136 kg/An | +0.0% |
| 1985 | 136 kg/An | +0.0% |
| 1986 | 136 kg/An | +0.0% |
| 1987 | 136 kg/An | +0.0% |
| 1988 | 132 kg/An | -2.9% |
| 1989 | 135 kg/An | +2.3% |
| 1990 | 134 kg/An | -0.7% |
| 1991 | 135 kg/An | +0.7% |
| 1992 | 135 kg/An | +0.0% |
| 1993 | 136 kg/An | +0.7% |
| 1994 | 136 kg/An | +0.0% |
| 1995 | 136 kg/An | +0.0% |
| 1996 | 136 kg/An | +0.0% |
| 1997 | 136 kg/An | +0.0% |
| 1998 | 136 kg/An | +0.0% |
| 1999 | 136 kg/An | +0.0% |
| 2000 | 139 kg/An | +2.2% |
| 2001 | 136 kg/An | -2.2% |
| 2002 | 136 kg/An | +0.0% |
| 2003 | 136 kg/An | +0.0% |
| 2004 | 136 kg/An | +0.0% |
| 2005 | 136 kg/An | +0.0% |
| 2006 | 136 kg/An | +0.0% |
| 2007 | 126 kg/An | -7.4% |
| 2008 | 136 kg/An | +7.9% |
| 2009 | 136 kg/An | +0.0% |
| 2010 | 140 kg/An | +2.9% |
| 2011 | 140 kg/An | +0.0% |
| 2012 | 136 kg/An | -2.9% |
| 2013 | 136 kg/An | +0.0% |
| 2014 | 136 kg/An | +0.0% |
| 2015 | 135 kg/An | -0.7% |
| 2016 | 133 kg/An | -1.5% |
| 2017 | 137 kg/An | +3.0% |
| 2018 | 132 kg/An | -3.6% |
| 2019 | 132 kg/An | +0.0% |
| 2020 | 127 kg/An | -3.8% |
| 2021 | 128 kg/An | +0.8% |
| 2022 | 131 kg/An | +2.3% |
| 2023 | 131 kg/An | +0.0% |
| 2024 | 127 kg/An | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 145.89 kg/An | 136 kg/An | 167 kg/An | 9 |
| 1970s | 137.1 kg/An | 136 kg/An | 140 kg/An | 10 |
| 1980s | 135.5 kg/An | 132 kg/An | 136 kg/An | 10 |
| 1990s | 135.6 kg/An | 134 kg/An | 136 kg/An | 10 |
| 2000s | 135.3 kg/An | 126 kg/An | 139 kg/An | 10 |
| 2010s | 135.7 kg/An | 132 kg/An | 140 kg/An | 10 |
| 2020s | 128.8 kg/An | 127 kg/An | 131 kg/An | 5 |
Countries ranked near Sri Lanka
- 147 Afghanistan 131 kg/An compare
- 148 Pakistan 130 kg/An compare
- 148 Yugoslav SFR 130 kg/An compare
- 151 Mauritania 126 kg/An compare
- 151 Mongolia 126 kg/An compare
- 153 Oman 124 kg/An compare
More agriculture & rural data for Sri Lanka
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7955 units per person (2025)
- Share of GDP from agriculture 8.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.4% (2025)
- Agricultural raw materials exports 2.7% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Sri Lanka?
- Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Sri Lanka was 127 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Sri Lanka?
- The highest recorded value was 167 kg/An in 1964.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Sri Lanka?
- The lowest recorded value was 126 kg/An in 2007.
- How does Sri Lanka rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
- Sri Lanka ranks 150th out of 190 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Sri Lanka?
- Over the last ten years it is down 6.6%. The long-run trend across the full record is falling.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.