Meat of cattle with the bone, fresh or chilled — Yield/Carcass in New Zealand
New Zealand: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was -1.86 % change on previous year in 2024. ◆ Volatile
Latest (2024)
-1.86 % change on previous year
Change on year
down 173.1%
World rank
179th
of 209 countries
All-time high
14.08 % change on previous year
in 1976
All-time low
-10.99 % change on previous year
in 1996
Years of data
63
1962–2024
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in New Zealand, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — yield/carcass in New Zealand is -1.86 % change on previous year, measured in 2024.
The figure is down 173.1% on the previous year and up 67.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in New Zealand peaked at 14.08 % change on previous year in 1976 and was at its lowest, -10.99 % change on previous year, in 1996.
That places New Zealand 179th out of 209 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in New Zealand, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.88 % change on previous year | — |
| 1963 | 1.87 % change on previous year | -51.9% |
| 1964 | -1.83 % change on previous year | -198.2% |
| 1965 | 7.48 % change on previous year | -507.5% |
| 1966 | 11.3 % change on previous year | +51.2% |
| 1967 | -3.91 % change on previous year | -134.6% |
| 1968 | 1.63 % change on previous year | -141.6% |
| 1969 | -2.4 % change on previous year | -247.6% |
| 1970 | 0.8197 % change on previous year | -134.2% |
| 1971 | 10.57 % change on previous year | +1189.4% |
| 1972 | 6.62 % change on previous year | -37.4% |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | -8.28 % change on previous year | — |
| 1975 | 6.77 % change on previous year | -181.8% |
| 1976 | 14.08 % change on previous year | +108.1% |
| 1977 | -3.7 % change on previous year | -126.3% |
| 1978 | -1.28 % change on previous year | -65.4% |
| 1979 | 3.9 % change on previous year | -403.9% |
| 1980 | 3.75 % change on previous year | -3.7% |
| 1981 | -1.81 % change on previous year | -148.2% |
| 1982 | -2.45 % change on previous year | +35.8% |
| 1983 | 3.14 % change on previous year | -228.1% |
| 1984 | 1.83 % change on previous year | -41.8% |
| 1985 | 3.59 % change on previous year | +96.4% |
| 1986 | -4.62 % change on previous year | -228.7% |
| 1987 | 5.45 % change on previous year | -218.0% |
| 1988 | 3.45 % change on previous year | -36.8% |
| 1989 | -3.33 % change on previous year | -196.7% |
| 1990 | 1.72 % change on previous year | -151.7% |
| 1991 | 3.39 % change on previous year | +96.6% |
| 1992 | 3.28 % change on previous year | -3.3% |
| 1993 | -2.65 % change on previous year | -180.7% |
| 1994 | 4.89 % change on previous year | -284.9% |
| 1995 | -1.04 % change on previous year | -121.2% |
| 1996 | -10.99 % change on previous year | +961.0% |
| 1997 | -1.18 % change on previous year | -89.3% |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | -7.14 % change on previous year | — |
| 2000 | 7.05 % change on previous year | -198.7% |
| 2001 | 7.78 % change on previous year | +10.4% |
| 2002 | -6.67 % change on previous year | -185.6% |
| 2003 | 0.5952 % change on previous year | -108.9% |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 0.5917 % change on previous year | — |
| 2006 | 2.35 % change on previous year | +297.6% |
| 2007 | -1.72 % change on previous year | -173.3% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | -5.26 % change on previous year | — |
| 2010 | 3.09 % change on previous year | -158.6% |
| 2011 | -5.39 % change on previous year | -274.6% |
| 2012 | -0.6329 % change on previous year | -88.3% |
| 2013 | -1.27 % change on previous year | +101.3% |
| 2014 | -5.81 % change on previous year | +355.8% |
| 2015 | -2.74 % change on previous year | -52.8% |
| 2016 | -0.7042 % change on previous year | -74.3% |
| 2017 | 3.55 % change on previous year | -603.5% |
| 2018 | 5.48 % change on previous year | +54.5% |
| 2019 | 2.6 % change on previous year | -52.6% |
| 2020 | -0.6329 % change on previous year | -124.4% |
| 2021 | 1.27 % change on previous year | -301.3% |
| 2022 | -1.26 % change on previous year | -198.7% |
| 2023 | 2.55 % change on previous year | -302.5% |
| 2024 | -1.86 % change on previous year | -173.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.25 % change on previous year | -3.91 % change on previous year | 11.3 % change on previous year | 8 |
| 1970s | 2.95 % change on previous year | -8.28 % change on previous year | 14.08 % change on previous year | 10 |
| 1980s | 0.9001 % change on previous year | -4.62 % change on previous year | 5.45 % change on previous year | 10 |
| 1990s | -0.9712 % change on previous year | -10.99 % change on previous year | 4.89 % change on previous year | 10 |
| 2000s | 0.4722 % change on previous year | -6.67 % change on previous year | 7.78 % change on previous year | 10 |
| 2010s | -0.1837 % change on previous year | -5.81 % change on previous year | 5.48 % change on previous year | 10 |
| 2020s | 0.0135 % change on previous year | -1.86 % change on previous year | 2.55 % change on previous year | 5 |
Countries ranked near New Zealand
- 176 Philippines -1.49 % change on previous year compare
- 177 Ireland -1.56 % change on previous year compare
- 178 Papua New Guinea -1.83 % change on previous year compare
- 180 Democratic Republic of the Congo -1.94 % change on previous year compare
- 181 New Caledonia -2.19 % change on previous year compare
- 182 Brazil -2.27 % change on previous year compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in New Zealand?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in New Zealand was -1.86 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in New Zealand?
- The highest recorded value was 14.08 % change on previous year in 1976.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in New Zealand?
- The lowest recorded value was -10.99 % change on previous year in 1996.
- How does New Zealand rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- New Zealand ranks 179th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in New Zealand?
- Over the last ten years it is up 67.9%. The long-run trend across the full record is volatile.
- Where does this New Zealand data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.