Meat of cattle with the bone, fresh or chilled — Yield/Carcass in New Caledonia
New Caledonia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was -2.19 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in New Caledonia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass in New Caledonia stood at -2.19 % change on previous year.
Compared with earlier readings it is down 153.4% on the previous year and up 29.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in New Caledonia peaked at 14.56 % change on previous year in 1988 and was at its lowest, -9.64 % change on previous year, in 1966.
New Caledonia ranks 181st of 209 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in New Caledonia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.73 % change on previous year | — |
| 1963 | -7.3 % change on previous year | +167.3% |
| 1964 | 7.88 % change on previous year | -207.9% |
| 1965 | -6.74 % change on previous year | -185.6% |
| 1966 | -9.64 % change on previous year | +43.0% |
| 1967 | 4 % change on previous year | -141.5% |
| 1968 | 7.05 % change on previous year | +76.3% |
| 1969 | -4.79 % change on previous year | -167.9% |
| 1970 | 7.55 % change on previous year | -257.5% |
| 1971 | -0.5848 % change on previous year | -107.7% |
| 1972 | 0.5882 % change on previous year | -200.6% |
| 1973 | -2.92 % change on previous year | -597.1% |
| 1974 | -1.2 % change on previous year | -58.8% |
| 1975 | 4.27 % change on previous year | -454.3% |
| 1976 | -8.77 % change on previous year | -305.5% |
| 1977 | -5.77 % change on previous year | -34.2% |
| 1978 | 4.08 % change on previous year | -170.7% |
| 1979 | 2.61 % change on previous year | -35.9% |
| 1980 | -3.82 % change on previous year | -246.2% |
| 1981 | 3.97 % change on previous year | -204.0% |
| 1982 | 3.18 % change on previous year | -19.9% |
| 1983 | 3.7 % change on previous year | +16.3% |
| 1984 | 6.55 % change on previous year | +76.8% |
| 1985 | 6.7 % change on previous year | +2.4% |
| 1986 | -8.9 % change on previous year | -232.8% |
| 1987 | -9.2 % change on previous year | +3.3% |
| 1988 | 14.56 % change on previous year | -258.3% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | -9.39 % change on previous year | — |
| 1991 | 3.05 % change on previous year | -132.5% |
| 1992 | 1.18 % change on previous year | -61.2% |
| 1993 | -1.17 % change on previous year | -198.8% |
| 1994 | 4.14 % change on previous year | -454.1% |
| 1995 | -1.14 % change on previous year | -127.4% |
| 1996 | 9.2 % change on previous year | -909.2% |
| 1997 | -2.11 % change on previous year | -122.9% |
| 1998 | -3.23 % change on previous year | +53.2% |
| 1999 | 0.5556 % change on previous year | -117.2% |
| 2000 | 2.76 % change on previous year | +397.2% |
| 2001 | -1.08 % change on previous year | -138.9% |
| 2002 | -1.09 % change on previous year | +1.1% |
| 2003 | 2.2 % change on previous year | -302.2% |
| 2004 | 2.69 % change on previous year | +22.3% |
| 2005 | -4.71 % change on previous year | -275.3% |
| 2006 | 0.5495 % change on previous year | -111.7% |
| 2007 | 3.28 % change on previous year | +496.7% |
| 2008 | 2.12 % change on previous year | -35.4% |
| 2009 | -1.55 % change on previous year | -173.4% |
| 2010 | -2.11 % change on previous year | +35.4% |
| 2011 | 4.3 % change on previous year | -304.3% |
| 2012 | -0.5155 % change on previous year | -112.0% |
| 2013 | -0.5181 % change on previous year | +0.5% |
| 2014 | -3.12 % change on previous year | +503.1% |
| 2015 | 13.44 % change on previous year | -530.1% |
| 2016 | -7.11 % change on previous year | -152.9% |
| 2017 | 0.5102 % change on previous year | -107.2% |
| 2018 | -1.02 % change on previous year | -299.0% |
| 2019 | 5.64 % change on previous year | -655.6% |
| 2020 | -0.4854 % change on previous year | -108.6% |
| 2021 | 5.85 % change on previous year | -1305.9% |
| 2022 | 0.9217 % change on previous year | -84.3% |
| 2023 | 4.11 % change on previous year | +345.9% |
| 2024 | -2.19 % change on previous year | -153.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -1.53 % change on previous year | -9.64 % change on previous year | 7.88 % change on previous year | 8 |
| 1970s | -0.0155 % change on previous year | -8.77 % change on previous year | 7.55 % change on previous year | 10 |
| 1980s | 1.68 % change on previous year | -9.2 % change on previous year | 14.56 % change on previous year | 10 |
| 1990s | 0.1096 % change on previous year | -9.39 % change on previous year | 9.2 % change on previous year | 10 |
| 2000s | 0.5164 % change on previous year | -4.71 % change on previous year | 3.28 % change on previous year | 10 |
| 2010s | 0.9505 % change on previous year | -7.11 % change on previous year | 13.44 % change on previous year | 10 |
| 2020s | 1.64 % change on previous year | -2.19 % change on previous year | 5.85 % change on previous year | 5 |
Countries ranked near New Caledonia
- 178 Papua New Guinea -1.83 % change on previous year compare
- 179 New Zealand -1.86 % change on previous year compare
- 180 Democratic Republic of the Congo -1.94 % change on previous year compare
- 182 Brazil -2.27 % change on previous year compare
- 183 Sierra Leone -2.4 % change on previous year compare
- 184 Azerbaijan -2.68 % change on previous year compare
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Share of GDP from agriculture 1.8% (2019)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in New Caledonia?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in New Caledonia was -2.19 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in New Caledonia?
- The highest recorded value was 14.56 % change on previous year in 1988.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in New Caledonia?
- The lowest recorded value was -9.64 % change on previous year in 1966.
- How does New Caledonia rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- New Caledonia ranks 181st out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in New Caledonia?
- Over the last ten years it is up 29.8%. The long-run trend across the full record is volatile.
- Where does this New Caledonia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.