Meat of cattle with the bone, fresh or chilled — Production (cattle) in Turkmenistan
Turkmenistan: Meat of cattle with the bone, fresh or chilled — Production (cattle) was 209,347 t in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Production in Turkmenistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — production in Turkmenistan stood at 209,347 t. That is the highest value across all 33 years on record.
The figure is up 11.8% on the previous year and up 33.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Turkmenistan peaked at 209,347 t in 2024 and was at its lowest, 46,000 t, in 1992.
That places Turkmenistan 67th out of 250 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of cattle with the bone, fresh or chilled — Production (cattle) in Turkmenistan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 46,000 t | — |
| 1993 | 50,000 t | +8.7% |
| 1994 | 51,000 t | +2.0% |
| 1995 | 51,000 t | +0.0% |
| 1996 | 52,400 t | +2.7% |
| 1997 | 54,600 t | +4.2% |
| 1998 | 61,100 t | +11.9% |
| 1999 | 63,000 t | +3.1% |
| 2000 | 72,000 t | +14.3% |
| 2001 | 80,000 t | +11.1% |
| 2002 | 92,000 t | +15.0% |
| 2003 | 100,500 t | +9.2% |
| 2004 | 100,000 t | -0.5% |
| 2005 | 103,000 t | +3.0% |
| 2006 | 102,000 t | -1.0% |
| 2007 | 138,000 t | +35.3% |
| 2008 | 136,000 t | -1.4% |
| 2009 | 140,000 t | +2.9% |
| 2010 | 140,735 t | +0.5% |
| 2011 | 144,613 t | +2.8% |
| 2012 | 148,859 t | +2.9% |
| 2013 | 153,300 t | +3.0% |
| 2014 | 157,459 t | +2.7% |
| 2015 | 161,172 t | +2.4% |
| 2016 | 171,071 t | +6.1% |
| 2017 | 175,497 t | +2.6% |
| 2018 | 174,366 t | -0.6% |
| 2019 | 175,109 t | +0.4% |
| 2020 | 177,034 t | +1.1% |
| 2021 | 173,337 t | -2.1% |
| 2022 | 173,148 t | -0.1% |
| 2023 | 187,235 t | +8.1% |
| 2024 | 209,347 t | +11.8% |
Turkmenistan compared with similar countries
- Turkmenistan's 209,347 t is above the median for upper middle income countries, which is 60,060 t, 3.5× the median. (51 countries reporting)
- Turkmenistan's 209,347 t is above the median for Europe & Central Asia, which is 86,300 t, 2.4× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Production (cattle) in Turkmenistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +35.3% | 102,000 t | 138,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 53,638 t | 46,000 t | 63,000 t | 8 |
| 2000s | 106,350 t | 72,000 t | 140,000 t | 10 |
| 2010s | 160,218 t | 140,735 t | 175,497 t | 10 |
| 2020s | 184,020 t | 173,148 t | 209,347 t | 5 |
Countries ranked near Turkmenistan
More agriculture & rural data for Turkmenistan
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2424 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0038 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0008 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 5.12 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Turkmenistan?
- Meat of cattle with the bone, fresh or chilled — production in Turkmenistan was 209,347 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Turkmenistan?
- The highest recorded value was 209,347 t in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Turkmenistan?
- The lowest recorded value was 46,000 t in 1992.
- How does Turkmenistan rank for meat of cattle with the bone, fresh or chilled — production?
- Turkmenistan ranks 67th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Turkmenistan?
- Over the last ten years it is up 33.0%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.