How does Guyana rank for meat of cattle with the bone, fresh or chilled — producing?

Guyana ranks 201st out of 250 countries with data for 2024.

Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Guyana?

Over the last ten years it is down 9.7%. The long-run trend across the full record is falling.

Where does this Guyana data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Guyana

Name: Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Guyana
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Guyana: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 11,106 An in 2024. ▼ Falling

Latest (2024)

11,106 An

Change on year

down 4.9%

World rank

201st

of 250 countries

All-time high

33,579 An

in 1973

All-time low

9,400 An

in 2012

Years of data

1961–2024

Meat of cattle with the bone, fresh or chilled — Producing in Guyana, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled — producing in Guyana stood at 11,106 An.

That represents a change of down 4.9% on the previous year and down 9.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Guyana peaked at 33,579 An in 1973 and was at its lowest, 9,400 An, in 2012.

Guyana ranks 201st of 250 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Guyana, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered in Guyana, 1961 to 2024.
Year	An	Change
1961	22,448 An	—
1962	21,709 An	-3.3%
1963	20,875 An	-3.8%
1964	24,242 An	+16.1%
1965	27,272 An	+12.5%
1966	28,708 An	+5.3%
1967	27,836 An	-3.0%
1968	29,041 An	+4.3%
1969	32,555 An	+12.1%
1970	33,171 An	+1.9%
1971	32,786 An	-1.2%
1972	32,516 An	-0.8%
1973	33,579 An	+3.3%
1974	27,360 An	-18.5%
1975	26,734 An	-2.3%
1976	28,000 An	+4.7%
1977	23,000 An	-17.9%
1978	24,000 An	+4.3%
1979	14,500 An	-39.6%
1980	18,500 An	+27.6%
1981	17,800 An	-3.8%
1982	18,500 An	+3.9%
1983	18,000 An	-2.7%
1984	13,000 An	-27.8%
1985	12,000 An	-7.7%
1986	12,133 An	+1.1%
1987	13,000 An	+7.1%
1988	15,000 An	+15.4%
1989	16,000 An	+6.7%
1990	15,500 An	-3.1%
1991	20,000 An	+29.0%
1992	22,000 An	+10.0%
1993	20,000 An	-9.1%
1994	19,000 An	-5.0%
1995	18,000 An	-5.3%
1996	17,000 An	-5.6%
1997	16,000 An	-5.9%
1998	14,500 An	-9.4%
1999	13,500 An	-6.9%
2000	13,000 An	-3.7%
2001	13,000 An	+0.0%
2002	10,500 An	-19.2%
2003	12,000 An	+14.3%
2004	12,000 An	+0.0%
2005	12,000 An	+0.0%
2006	12,000 An	+0.0%
2007	12,000 An	+0.0%
2008	12,000 An	+0.0%
2009	12,100 An	+0.8%
2010	12,300 An	+1.7%
2011	12,300 An	+0.0%
2012	9,400 An	-23.6%
2013	12,300 An	+30.9%
2014	12,300 An	+0.0%
2015	12,300 An	+0.0%
2016	11,858 An	-3.6%
2017	10,936 An	-7.8%
2018	10,926 An	-0.1%
2019	14,892 An	+36.3%
2020	12,228 An	-17.9%
2021	12,646 An	+3.4%
2022	14,566 An	+15.2%
2023	11,675 An	-19.8%
2024	11,106 An	-4.9%

Guyana compared with similar countries

Guyana's 11,106 An is below the median for high income countries, which is 148,640 An, 7% of the median. (58 countries reporting)
Guyana's 11,106 An is below the median for Latin America & Caribbean, which is 307,018 An, 4% of the median. (32 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	26,076 An	20,875 An	32,555 An	9
1970s	27,565 An	14,500 An	33,579 An	10
1980s	15,393 An	12,000 An	18,500 An	10
1990s	17,550 An	13,500 An	22,000 An	10
2000s	12,060 An	10,500 An	13,000 An	10
2010s	11,951 An	9,400 An	14,892 An	10
2020s	12,444 An	11,106 An	14,566 An	5

Countries ranked near Guyana

198 Polynesia 11,302 An compare
199 Comoros 11,146 An compare
199 Comoros 11,146 An compare
202 Vanuatu 10,745 An compare
203 Belize 10,500 An compare
204 Samoa 8,557 An compare

See the full ranking of 280 places →

More agriculture & rural data for Guyana

Cropland extent over the long-term, annual growth rate 0.0667 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.5382 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 0.0287 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
Rural population, annual growth rate 0.5708 % change on previous year (2025)

All data for Guyana →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producing in Guyana?: Meat of cattle with the bone, fresh or chilled — producing in Guyana was 11,106 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Guyana?: The highest recorded value was 33,579 An in 1973.
What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Guyana?: The lowest recorded value was 9,400 An in 2012.
How does Guyana rank for meat of cattle with the bone, fresh or chilled — producing?: Guyana ranks 201st out of 250 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Guyana?: Over the last ten years it is down 9.7%. The long-run trend across the full record is falling.
Where does this Guyana data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled — Producing in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/guyana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/guyana/">Meat of cattle with the bone, fresh or chilled — Producing in Guyana</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit: An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 280 places, 15,946 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.