Meat of cattle with the bone, fresh or chilled — Producer Price in Viet Nam
Viet Nam: Meat of cattle with the bone, fresh or chilled — Producer Price was 3,609 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Viet Nam, 2007–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producer price in Viet Nam stood at 3,609 USD.
That represents a change of down 1.8% on the previous year and down 11.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Viet Nam peaked at 4,686 USD in 2016 and was at its lowest, 1,256 USD, in 2007.
The long-run direction has been consistently rising across the 18 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price in Viet Nam, year by year
| Year | USD | Change |
|---|---|---|
| 2007 | 1,256 USD | — |
| 2008 | 2,141 USD | +70.5% |
| 2009 | 2,262 USD | +5.6% |
| 2010 | 2,482 USD | +9.7% |
| 2011 | 2,717 USD | +9.5% |
| 2012 | 3,363 USD | +23.7% |
| 2013 | 3,802 USD | +13.1% |
| 2014 | 4,059 USD | +6.8% |
| 2015 | 4,161 USD | +2.5% |
| 2016 | 4,686 USD | +12.6% |
| 2017 | 4,513 USD | -3.7% |
| 2018 | 4,163 USD | -7.8% |
| 2019 | 4,276 USD | +2.7% |
| 2020 | 4,423 USD | +3.5% |
| 2021 | 3,689 USD | -16.6% |
| 2022 | 3,924 USD | +6.4% |
| 2023 | 3,675 USD | -6.4% |
| 2024 | 3,609 USD | -1.8% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +70.5% | 1,256 USD | 2,141 USD |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,886 USD | 1,256 USD | 2,262 USD | 3 |
| 2010s | 3,822 USD | 2,482 USD | 4,686 USD | 10 |
| 2020s | 3,864 USD | 3,609 USD | 4,423 USD | 5 |
Countries ranked near Viet Nam
- 1 Brunei Darussalam 16,597 USD compare
- 1 Cabo Verde 12,863 USD compare
- 1 Lao People's Democratic Republic 5,861 USD compare
- 2 Côte d'Ivoire 881.5 USD
- 2 Palestine, State of 15,416 USD compare
- 2 Türkiye 5,261 USD compare
- 3 Saudi Arabia 13,416 USD compare
- 4 Bolivia (Plurinational State of) 3,199 USD compare
- 4 Switzerland 11,744 USD compare
- 5 Colombia 10,391 USD compare
- 6 Qatar 10,165 USD compare
More agriculture & rural data for Viet Nam
- Roots and Tubers, Total — Yield, annual growth rate 0.4418 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -1.34 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.5909 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.7622 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9797 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 4.47 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.43 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Viet Nam?
- Meat of cattle with the bone, fresh or chilled — producer price in Viet Nam was 3,609 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Viet Nam?
- The highest recorded value was 4,686 USD in 2016.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Viet Nam?
- The lowest recorded value was 1,256 USD in 2007.
- How does Viet Nam rank for meat of cattle with the bone, fresh or chilled — producer price?
- Viet Nam ranks 3rd out of 4 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Viet Nam?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.