Meat of cattle with the bone, fresh or chilled — Producer Price in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Meat of cattle with the bone, fresh or chilled — Producer Price was 3,199 USD in 2024. ▲ Rising

Latest (2024)
3,199 USD
Change on year
up 6.3%
World rank
4th
of 4 countries
All-time high
3,199 USD
in 2024
All-time low
995.4 USD
in 1991
Years of data
12
1991–2024

Meat of cattle with the bone, fresh or chilled — Producer Price in Bolivia (Plurinational State of), 1991–2024

1.0k1.5k2.0k2.5k3.0k1991200720241991: 995.4 USD1992: 1.1k USD1993: 1.2k USD1994: 1.1k USD2014: 2.9k USD2015: 2.9k USD2016: 2.8k USD2017: 2.8k USD2018: 2.8k USD2022: 2.9k USD2023: 3.0k USD2024: 3.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Bolivia (Plurinational State of) is 3,199 USD, measured in 2024. That is the highest value across all 12 years on record.

The figure is up 6.3% on the previous year and up 10.4% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Bolivia (Plurinational State of) peaked at 3,199 USD in 2024 and was at its lowest, 995.4 USD, in 1991.

The long-run direction has been consistently rising across the 12 years of available data.

Meat of cattle with the bone, fresh or chilled — Producer Price in Bolivia (Plurinational State of), year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne) in Bolivia (Plurinational State of), 1991 to 2024.
Year USD Change
1991 995.4 USD
1992 1,120 USD +12.5%
1993 1,189 USD +6.2%
1994 1,125 USD -5.4%
2014 2,897 USD +157.4%
2015 2,925 USD +1.0%
2016 2,801 USD -4.2%
2017 2,783 USD -0.7%
2018 2,790 USD +0.2%
2022 2,889 USD +3.6%
2023 3,009 USD +4.2%
2024 3,199 USD +6.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,108 USD 995.4 USD 1,189 USD 4
2010s 2,839 USD 2,783 USD 2,925 USD 5
2020s 3,032 USD 2,889 USD 3,199 USD 3

Countries ranked near Bolivia (Plurinational State of)

  1. 1 Brunei Darussalam 16,597 USD compare
  2. 1 Cabo Verde 12,863 USD compare
  3. 1 Lao People's Democratic Republic 5,861 USD compare
  4. 2 Côte d'Ivoire 881.5 USD compare
  5. 2 Palestine, State of 15,416 USD compare
  6. 2 Türkiye 5,261 USD compare
  7. 3 Saudi Arabia 13,416 USD compare
  8. 3 Viet Nam 3,609 USD compare
  9. 4 Switzerland 11,744 USD compare
  10. 5 Colombia 10,391 USD compare
  11. 6 Qatar 10,165 USD compare
  12. 7 Grenada 9,790 USD compare

See the full ranking of 90 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price in Bolivia (Plurinational State of)?
Meat of cattle with the bone, fresh or chilled — producer price in Bolivia (Plurinational State of) was 3,199 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Bolivia (Plurinational State of)?
The highest recorded value was 3,199 USD in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 995.4 USD in 1991.
How does Bolivia (Plurinational State of) rank for meat of cattle with the bone, fresh or chilled — producer price?
Bolivia (Plurinational State of) ranks 4th out of 4 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/bolivia-plurinational-state-of/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 1,773 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.