Meat of cattle with the bone, fresh or chilled — Producer Price in Chad
Chad: Meat of cattle with the bone, fresh or chilled — Producer Price was 2,965 USD in 2011. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Chad, 2007–2011
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Chad is 2,965 USD, measured in 2011.
Compared with earlier readings it is up 7.8% on the previous year and up 17.8% over five years.
That places Chad 63rd out of 84 countries with data for 2011, putting it in the middle of the range.
Meat of cattle with the bone, fresh or chilled — Producer Price in Chad, year by year
| Year | USD | Change |
|---|---|---|
| 2007 | 2,516 USD | — |
| 2008 | 2,747 USD | +9.2% |
| 2009 | 3,310 USD | +20.5% |
| 2010 | 2,750 USD | -16.9% |
| 2011 | 2,965 USD | +7.8% |
Chad compared with similar countries
- Chad's 2,965 USD is below the median for low income countries, which is 3,718 USD, 80% of the median. (9 countries reporting)
- Chad's 2,965 USD is below the median for Sub-Saharan Africa, which is 3,374 USD, 88% of the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,858 USD | 2,516 USD | 3,310 USD | 3 |
| 2010s | 2,857 USD | 2,750 USD | 2,965 USD | 2 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Chad?
- Meat of cattle with the bone, fresh or chilled — producer price in Chad was 2,965 USD in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Chad?
- The highest recorded value was 3,310 USD in 2009.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Chad?
- The lowest recorded value was 2,516 USD in 2007.
- How does Chad rank for meat of cattle with the bone, fresh or chilled — producer price?
- Chad ranks 63rd out of 84 countries with data for 2011.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.