Meat of cattle with the bone, fresh or chilled — Producer Price in Czechia
Czechia: Meat of cattle with the bone, fresh or chilled — Producer Price was 3,011 USD in 2016. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Czechia, 1993–2016
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2016, meat of cattle with the bone, fresh or chilled — producer price in Czechia stood at 3,011 USD.
The figure is up 0.9% on the previous year and down 11.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Czechia peaked at 3,753 USD in 2013 and was at its lowest, 1,611 USD, in 2001.
That places Czechia 62nd out of 84 countries with data for 2016, putting it in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price in Czechia, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 1,690 USD | — |
| 1994 | 2,060 USD | +21.9% |
| 1995 | 2,429 USD | +17.9% |
| 1996 | 2,392 USD | -1.5% |
| 1997 | 2,038 USD | -14.8% |
| 1998 | 2,221 USD | +9.0% |
| 1999 | 2,001 USD | -9.9% |
| 2000 | 1,899 USD | -5.1% |
| 2001 | 1,611 USD | -15.2% |
| 2002 | 2,055 USD | +27.5% |
| 2003 | 2,369 USD | +15.3% |
| 2004 | 2,680 USD | +13.2% |
| 2005 | 3,117 USD | +16.3% |
| 2006 | 3,413 USD | +9.5% |
| 2007 | 3,057 USD | -10.4% |
| 2008 | 3,576 USD | +17.0% |
| 2009 | 3,204 USD | -10.4% |
| 2010 | 3,144 USD | -1.9% |
| 2011 | 3,554 USD | +13.0% |
| 2012 | 3,542 USD | -0.3% |
| 2013 | 3,753 USD | +6.0% |
| 2014 | 3,514 USD | -6.4% |
| 2015 | 2,983 USD | -15.1% |
| 2016 | 3,011 USD | +0.9% |
Czechia compared with similar countries
- Czechia's 3,011 USD is below the median for high income countries, which is 4,209 USD, 72% of the median. (30 countries reporting)
- Czechia's 3,011 USD is below the median for Europe & Central Asia, which is 4,209 USD, 72% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,119 USD | 1,690 USD | 2,429 USD | 7 |
| 2000s | 2,698 USD | 1,611 USD | 3,576 USD | 10 |
| 2010s | 3,357 USD | 2,983 USD | 3,753 USD | 7 |
Countries ranked near Czechia
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Share of GDP from agriculture 1.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Czechia?
- Meat of cattle with the bone, fresh or chilled — producer price in Czechia was 3,011 USD in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Czechia?
- The highest recorded value was 3,753 USD in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Czechia?
- The lowest recorded value was 1,611 USD in 2001.
- How does Czechia rank for meat of cattle with the bone, fresh or chilled — producer price?
- Czechia ranks 62nd out of 84 countries with data for 2016.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Czechia?
- Over the last ten years it is down 11.8%. The long-run trend across the full record is rising.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.