Meat of cattle with the bone, fresh or chilled — Producer Price Index in Timor-Leste
Timor-Leste: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 66.59 in 2025. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Timor-Leste, 2008–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of cattle with the bone, fresh or chilled — producer price index in Timor-Leste stood at 66.59.
Compared with earlier readings it is down 13.7% on the previous year and down 32.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Timor-Leste peaked at 119.64 in 2019 and was at its lowest, 46.68, in 2008.
The long-run direction has been consistently rising across the 18 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Timor-Leste, year by year
| Year | Value | Change |
|---|---|---|
| 2008 | 46.68 | — |
| 2009 | 62.23 | +33.3% |
| 2010 | 70.46 | +13.2% |
| 2011 | 86.11 | +22.2% |
| 2012 | 93.29 | +8.3% |
| 2013 | 97.82 | +4.9% |
| 2014 | 101.77 | +4.0% |
| 2015 | 99.01 | -2.7% |
| 2016 | 99.22 | +0.2% |
| 2017 | 95.73 | -3.5% |
| 2018 | 96.62 | +0.9% |
| 2019 | 119.64 | +23.8% |
| 2020 | 112.83 | -5.7% |
| 2021 | 116.34 | +3.1% |
| 2022 | 102.46 | -11.9% |
| 2023 | 87.7 | -14.4% |
| 2024 | 77.15 | -12.0% |
| 2025 | 66.59 | -13.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 54.45 | 46.68 | 62.23 | 2 |
| 2010s | 95.97 | 70.46 | 119.64 | 10 |
| 2020s | 93.85 | 66.59 | 116.34 | 6 |
Countries ranked near Timor-Leste
- 5 Egypt 650.28 compare
- 5 Lao People's Democratic Republic 110.42 compare
- 6 Suriname 486.32 compare
- 6 Viet Nam 99.49 compare
- 7 Malawi 454.72 compare
- 7 Syrian Arab Republic 89.26 compare
- 8 Turkmenistan 375.11 compare
- 9 Kazakhstan 335.11 compare
- 10 Ukraine 325.8 compare
- 11 Tajikistan 318.23 compare
More agriculture & rural data for Timor-Leste
- Pulses, Total — Production, annual growth rate 0.2176 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.8294 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -6.63 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.74 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -5.64 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -2.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.0226 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -2.45 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -18.86 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Timor-Leste?
- Meat of cattle with the bone, fresh or chilled — producer price index in Timor-Leste was 66.59 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Timor-Leste?
- The highest recorded value was 119.64 in 2019.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Timor-Leste?
- The lowest recorded value was 46.68 in 2008.
- How does Timor-Leste rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Timor-Leste ranks 8th out of 8 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Timor-Leste?
- Over the last ten years it is down 32.7%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.