Meat of cattle: Gross Production Value (constant) … I constant in Réunion
Réunion: Meat of cattle: Gross Production Value (constant) … I constant was 7,738 1000 Int$ in 2005. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Réunion, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Réunion recorded 7,738 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2005. That is the highest value across all 45 years on record.
That represents a change of up 3.8% on the previous year and up 55.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Réunion peaked at 7,738 1000 Int$ in 2005 and was at its lowest, 1,248 1000 Int$, in 1976.
Réunion ranks 195th of 250 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 45 years of available data.
Meat of cattle: Gross Production Value (constant) … I constant in Réunion, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 6,869 1000 Int$ | — |
| 1962 | 6,583 1000 Int$ | -4.2% |
| 1963 | 5,835 1000 Int$ | -11.4% |
| 1964 | 4,297 1000 Int$ | -26.4% |
| 1965 | 4,130 1000 Int$ | -3.9% |
| 1966 | 3,259 1000 Int$ | -21.1% |
| 1967 | 3,370 1000 Int$ | +3.4% |
| 1968 | 2,628 1000 Int$ | -22.0% |
| 1969 | 4,176 1000 Int$ | +58.9% |
| 1970 | 3,307 1000 Int$ | -20.8% |
| 1971 | 3,119 1000 Int$ | -5.7% |
| 1972 | 3,219 1000 Int$ | +3.2% |
| 1973 | 2,019 1000 Int$ | -37.3% |
| 1974 | 1,887 1000 Int$ | -6.5% |
| 1975 | 2,298 1000 Int$ | +21.8% |
| 1976 | 1,248 1000 Int$ | -45.7% |
| 1977 | 4,605 1000 Int$ | +269.0% |
| 1978 | 4,355 1000 Int$ | -5.4% |
| 1979 | 3,853 1000 Int$ | -11.5% |
| 1980 | 3,832 1000 Int$ | -0.5% |
| 1981 | 3,028 1000 Int$ | -21.0% |
| 1982 | 1,771 1000 Int$ | -41.5% |
| 1983 | 2,538 1000 Int$ | +43.3% |
| 1984 | 4,241 1000 Int$ | +67.1% |
| 1985 | 3,575 1000 Int$ | -15.7% |
| 1986 | 4,029 1000 Int$ | +12.7% |
| 1987 | 4,149 1000 Int$ | +3.0% |
| 1988 | 4,215 1000 Int$ | +1.6% |
| 1989 | 4,347 1000 Int$ | +3.1% |
| 1990 | 3,652 1000 Int$ | -16.0% |
| 1991 | 3,566 1000 Int$ | -2.4% |
| 1992 | 4,461 1000 Int$ | +25.1% |
| 1993 | 5,077 1000 Int$ | +13.8% |
| 1994 | 4,758 1000 Int$ | -6.3% |
| 1995 | 4,986 1000 Int$ | +4.8% |
| 1996 | 4,850 1000 Int$ | -2.7% |
| 1997 | 6,455 1000 Int$ | +33.1% |
| 1998 | 6,529 1000 Int$ | +1.1% |
| 1999 | 7,475 1000 Int$ | +14.5% |
| 2000 | 6,950 1000 Int$ | -7.0% |
| 2001 | 7,531 1000 Int$ | +8.4% |
| 2002 | 7,669 1000 Int$ | +1.8% |
| 2003 | 7,187 1000 Int$ | -6.3% |
| 2004 | 7,458 1000 Int$ | +3.8% |
| 2005 | 7,738 1000 Int$ | +3.8% |
Biggest year-on-year movements
Years where Meat of cattle: Gross Production Value (constant) … I constant in Réunion changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +269.0% | 1,248 1000 Int$ | 4,605 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,572 1000 Int$ | 2,628 1000 Int$ | 6,869 1000 Int$ | 9 |
| 1970s | 2,991 1000 Int$ | 1,248 1000 Int$ | 4,605 1000 Int$ | 10 |
| 1980s | 3,572 1000 Int$ | 1,771 1000 Int$ | 4,347 1000 Int$ | 10 |
| 1990s | 5,181 1000 Int$ | 3,566 1000 Int$ | 7,475 1000 Int$ | 10 |
| 2000s | 7,422 1000 Int$ | 6,950 1000 Int$ | 7,738 1000 Int$ | 6 |
Countries ranked near Réunion
More agriculture & rural data for Réunion
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.87 % change on previous year (2005)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 7.02 % change on previous year (2005)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -1.59 % change on previous year (2005)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -3.86 % change on previous year (2005)
- Cereals, primary — Gross Production Value (constant 2014-2016) -9.58 % change on previous year (2005)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -1.58 % change on previous year (2005)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.71 % change on previous year (2005)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 17.99 % change on previous year (2005)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.1795 % change on previous year (2005)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.69 % change on previous year (2005)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Réunion?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Réunion was 7,738 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Réunion?
- The highest recorded value was 7,738 1000 Int$ in 2005.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Réunion?
- The lowest recorded value was 1,248 1000 Int$ in 1976.
- How does Réunion rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Réunion ranks 195th out of 250 countries with data for 2005.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Réunion?
- Over the last ten years it is up 55.2%. The long-run trend across the full record is rising.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.