Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Peru

Peru: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0257 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0257 1000 Int$ per person
Change on year
up 1.5%
World rank
67th
of 167 countries
All-time high
0.0283 1000 Int$ per person
in 1964
All-time low
0.0182 1000 Int$ per person
in 1994
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Peru, 1961–2024

00.010.020.03196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Peru stood at 0.0257 1000 Int$ per person.

The figure is up 1.5% on the previous year and down 8.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Peru peaked at 0.0283 1000 Int$ per person in 1964 and was at its lowest, 0.0182 1000 Int$ per person, in 1994.

Peru ranks 67th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Peru, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Peru, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0259 1000 Int$ per person —
1962 0.0217 1000 Int$ per person -16.1%
1963 0.02 1000 Int$ per person -8.0%
1964 0.0283 1000 Int$ per person +41.5%
1965 0.0242 1000 Int$ per person -14.6%
1966 0.0218 1000 Int$ per person -9.7%
1967 0.0227 1000 Int$ per person +3.9%
1968 0.0236 1000 Int$ per person +3.9%
1969 0.0238 1000 Int$ per person +1.0%
1970 0.0232 1000 Int$ per person -2.6%
1971 0.025 1000 Int$ per person +7.7%
1972 0.0239 1000 Int$ per person -4.6%
1973 0.0227 1000 Int$ per person -5.0%
1974 0.0238 1000 Int$ per person +5.1%
1975 0.024 1000 Int$ per person +0.9%
1976 0.0237 1000 Int$ per person -1.4%
1977 0.0232 1000 Int$ per person -2.1%
1978 0.0231 1000 Int$ per person -0.3%
1979 0.022 1000 Int$ per person -5.1%
1980 0.0208 1000 Int$ per person -5.4%
1981 0.0218 1000 Int$ per person +4.7%
1982 0.0215 1000 Int$ per person -1.2%
1983 0.0254 1000 Int$ per person +18.2%
1984 0.0231 1000 Int$ per person -9.1%
1985 0.0221 1000 Int$ per person -4.2%
1986 0.0192 1000 Int$ per person -13.0%
1987 0.0222 1000 Int$ per person +15.4%
1988 0.0233 1000 Int$ per person +5.1%
1989 0.0223 1000 Int$ per person -4.5%
1990 0.0228 1000 Int$ per person +2.3%
1991 0.0209 1000 Int$ per person -8.2%
1992 0.0207 1000 Int$ per person -1.0%
1993 0.0196 1000 Int$ per person -5.7%
1994 0.0182 1000 Int$ per person -6.8%
1995 0.0189 1000 Int$ per person +3.5%
1996 0.019 1000 Int$ per person +0.5%
1997 0.0201 1000 Int$ per person +5.8%
1998 0.0206 1000 Int$ per person +2.8%
1999 0.0205 1000 Int$ per person -0.7%
2000 0.0211 1000 Int$ per person +2.9%
2001 0.0208 1000 Int$ per person -1.3%
2002 0.0211 1000 Int$ per person +1.5%
2003 0.0214 1000 Int$ per person +1.5%
2004 0.0222 1000 Int$ per person +3.5%
2005 0.0233 1000 Int$ per person +5.2%
2006 0.0245 1000 Int$ per person +5.3%
2007 0.0246 1000 Int$ per person +0.2%
2008 0.0244 1000 Int$ per person -0.7%
2009 0.0245 1000 Int$ per person +0.5%
2010 0.0254 1000 Int$ per person +3.7%
2011 0.0263 1000 Int$ per person +3.4%
2012 0.0272 1000 Int$ per person +3.3%
2013 0.0279 1000 Int$ per person +2.5%
2014 0.028 1000 Int$ per person +0.6%
2015 0.0277 1000 Int$ per person -1.2%
2016 0.0269 1000 Int$ per person -3.0%
2017 0.0259 1000 Int$ per person -3.5%
2018 0.0256 1000 Int$ per person -1.3%
2019 0.0256 1000 Int$ per person -0.0%
2020 0.0241 1000 Int$ per person -5.8%
2021 0.0247 1000 Int$ per person +2.3%
2022 0.0248 1000 Int$ per person +0.5%
2023 0.0253 1000 Int$ per person +2.0%
2024 0.0257 1000 Int$ per person +1.5%

Peru compared with similar countries

  • Peru's 0.0257 1000 Int$ per person is above the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 1.2× the median. (49 countries reporting)
  • Peru's 0.0257 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0245 1000 Int$ per person, 1.0× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 +41.5% 0.02 1000 Int$ per person 0.0283 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0236 1000 Int$ per person 0.02 1000 Int$ per person 0.0283 1000 Int$ per person 9
1970s 0.0235 1000 Int$ per person 0.022 1000 Int$ per person 0.025 1000 Int$ per person 10
1980s 0.0222 1000 Int$ per person 0.0192 1000 Int$ per person 0.0254 1000 Int$ per person 10
1990s 0.0201 1000 Int$ per person 0.0182 1000 Int$ per person 0.0228 1000 Int$ per person 10
2000s 0.0228 1000 Int$ per person 0.0208 1000 Int$ per person 0.0246 1000 Int$ per person 10
2010s 0.0266 1000 Int$ per person 0.0254 1000 Int$ per person 0.028 1000 Int$ per person 10
2020s 0.0249 1000 Int$ per person 0.0241 1000 Int$ per person 0.0257 1000 Int$ per person 5

Countries ranked near Peru

  1. 64 Czechia 0.0275 1000 Int$ per person compare
  2. 65 Vanuatu 0.0265 1000 Int$ per person compare
  3. 66 Mauritania 0.0259 1000 Int$ per person compare
  4. 68 Samoa 0.0255 1000 Int$ per person compare
  5. 69 Dominican Republic 0.0255 1000 Int$ per person compare
  6. 70 Honduras 0.0254 1000 Int$ per person compare

See the full ranking of 168 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Peru?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Peru was 0.0257 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Peru?
The highest recorded value was 0.0283 1000 Int$ per person in 1964.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Peru?
The lowest recorded value was 0.0182 1000 Int$ per person in 1994.
How does Peru rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Peru ranks 67th out of 167 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Peru?
Over the last ten years it is down 8.5%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Peru. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/peru/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/peru/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Peru</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.