Czechia vs Peru: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Czechia
0.0275 1000 Int$ per person
in 2017
Peru
0.0257 1000 Int$ per person
in 2024
Czechia rank
64th
Peru rank
67th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Czechia
- Peru
How they compare
Czechia currently reports 0.0275 1000 Int$ per person against 0.0257 1000 Int$ per person in Peru, a difference of 0.0018 1000 Int$ per person.
That makes Czechia's figure about 1.1 times Peru's.
The two have swapped places 2 times across 25 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 64th and Peru ranks 67th of 167 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0674 1000 Int$ per person | 0.0195 1000 Int$ per person | 0.0478 1000 Int$ per person | Czechia |
| 2000s | 0.0388 1000 Int$ per person | 0.0228 1000 Int$ per person | 0.016 1000 Int$ per person | Czechia |
| 2010s | 0.0283 1000 Int$ per person | 0.0269 1000 Int$ per person | 0.0014 1000 Int$ per person | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Czechia or Peru?
- Czechia, at 0.0275 1000 Int$ per person against 0.0257 1000 Int$ per person in Peru as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Czechia and Peru?
- 0.0018 1000 Int$ per person, with Czechia ahead.
- How many years of comparable data are there for Czechia and Peru?
- 25 years are reported by both, from 1993 to 2017.
- How do Czechia and Peru rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Czechia ranks 64th and Peru ranks 67th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.