Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Niger
Niger: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0104 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Niger, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Niger stood at 0.0104 1000 Int$ per person.
That represents a change of down 11.4% on the previous year and down 14.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Niger peaked at 0.0426 1000 Int$ per person in 1999 and was at its lowest, 0.0097 1000 Int$ per person, in 2013.
That places Niger 106th out of 167 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Niger, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.025 1000 Int$ per person | — |
| 1962 | 0.022 1000 Int$ per person | -12.1% |
| 1963 | 0.0259 1000 Int$ per person | +17.6% |
| 1964 | 0.0262 1000 Int$ per person | +1.4% |
| 1965 | 0.0255 1000 Int$ per person | -2.8% |
| 1966 | 0.0279 1000 Int$ per person | +9.4% |
| 1967 | 0.0321 1000 Int$ per person | +15.3% |
| 1968 | 0.0391 1000 Int$ per person | +21.6% |
| 1969 | 0.0314 1000 Int$ per person | -19.7% |
| 1970 | 0.0278 1000 Int$ per person | -11.5% |
| 1971 | 0.027 1000 Int$ per person | -2.6% |
| 1972 | 0.0246 1000 Int$ per person | -9.1% |
| 1973 | 0.0222 1000 Int$ per person | -9.6% |
| 1974 | 0.0233 1000 Int$ per person | +4.8% |
| 1975 | 0.0267 1000 Int$ per person | +14.7% |
| 1976 | 0.0218 1000 Int$ per person | -18.3% |
| 1977 | 0.0356 1000 Int$ per person | +63.2% |
| 1978 | 0.0335 1000 Int$ per person | -6.0% |
| 1979 | 0.0246 1000 Int$ per person | -26.6% |
| 1980 | 0.0372 1000 Int$ per person | +51.3% |
| 1981 | 0.0388 1000 Int$ per person | +4.4% |
| 1982 | 0.037 1000 Int$ per person | -4.6% |
| 1983 | 0.0353 1000 Int$ per person | -4.7% |
| 1984 | 0.0349 1000 Int$ per person | -1.1% |
| 1985 | 0.0308 1000 Int$ per person | -11.6% |
| 1986 | 0.0246 1000 Int$ per person | -20.1% |
| 1987 | 0.0273 1000 Int$ per person | +10.9% |
| 1988 | 0.0276 1000 Int$ per person | +1.1% |
| 1989 | 0.0284 1000 Int$ per person | +2.8% |
| 1990 | 0.0286 1000 Int$ per person | +0.6% |
| 1991 | 0.0267 1000 Int$ per person | -6.6% |
| 1992 | 0.0312 1000 Int$ per person | +17.0% |
| 1993 | 0.0331 1000 Int$ per person | +6.0% |
| 1994 | 0.0339 1000 Int$ per person | +2.4% |
| 1995 | 0.0275 1000 Int$ per person | -18.9% |
| 1996 | 0.0407 1000 Int$ per person | +48.2% |
| 1997 | 0.0398 1000 Int$ per person | -2.2% |
| 1998 | 0.0409 1000 Int$ per person | +2.7% |
| 1999 | 0.0426 1000 Int$ per person | +4.2% |
| 2000 | 0.0178 1000 Int$ per person | -58.2% |
| 2001 | 0.0159 1000 Int$ per person | -10.8% |
| 2002 | 0.0161 1000 Int$ per person | +1.7% |
| 2003 | 0.0152 1000 Int$ per person | -6.1% |
| 2004 | 0.0167 1000 Int$ per person | +10.1% |
| 2005 | 0.0183 1000 Int$ per person | +9.7% |
| 2006 | 0.0189 1000 Int$ per person | +3.5% |
| 2007 | 0.0155 1000 Int$ per person | -18.1% |
| 2008 | 0.0147 1000 Int$ per person | -5.0% |
| 2009 | 0.0146 1000 Int$ per person | -1.1% |
| 2010 | 0.0157 1000 Int$ per person | +7.7% |
| 2011 | 0.0137 1000 Int$ per person | -12.5% |
| 2012 | 0.0143 1000 Int$ per person | +3.8% |
| 2013 | 0.0097 1000 Int$ per person | -31.7% |
| 2014 | 0.0122 1000 Int$ per person | +25.2% |
| 2015 | 0.0127 1000 Int$ per person | +4.3% |
| 2016 | 0.0123 1000 Int$ per person | -3.7% |
| 2017 | 0.012 1000 Int$ per person | -2.0% |
| 2018 | 0.0118 1000 Int$ per person | -1.4% |
| 2019 | 0.0108 1000 Int$ per person | -9.0% |
| 2020 | 0.0115 1000 Int$ per person | +6.8% |
| 2021 | 0.0125 1000 Int$ per person | +8.9% |
| 2022 | 0.0121 1000 Int$ per person | -3.1% |
| 2023 | 0.0117 1000 Int$ per person | -3.3% |
| 2024 | 0.0104 1000 Int$ per person | -11.4% |
Niger compared with similar countries
- Niger's 0.0104 1000 Int$ per person is below the median for low income countries, which is 0.0126 1000 Int$ per person, 82% of the median. (22 countries reporting)
- Niger's 0.0104 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 79% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0284 1000 Int$ per person | 0.022 1000 Int$ per person | 0.0391 1000 Int$ per person | 9 |
| 1970s | 0.0267 1000 Int$ per person | 0.0218 1000 Int$ per person | 0.0356 1000 Int$ per person | 10 |
| 1980s | 0.0322 1000 Int$ per person | 0.0246 1000 Int$ per person | 0.0388 1000 Int$ per person | 10 |
| 1990s | 0.0345 1000 Int$ per person | 0.0267 1000 Int$ per person | 0.0426 1000 Int$ per person | 10 |
| 2000s | 0.0164 1000 Int$ per person | 0.0146 1000 Int$ per person | 0.0189 1000 Int$ per person | 10 |
| 2010s | 0.0125 1000 Int$ per person | 0.0097 1000 Int$ per person | 0.0157 1000 Int$ per person | 10 |
| 2020s | 0.0117 1000 Int$ per person | 0.0104 1000 Int$ per person | 0.0125 1000 Int$ per person | 5 |
Countries ranked near Niger
More agriculture & rural data for Niger
- Agriculture, forestry, and fishing, value added (current US$), annual 8.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4759 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.98 current US$ per person (2025)
- Rural population, annual growth rate 2.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.8163 units per person (2025)
- Share of GDP from agriculture 47.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 47.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Niger?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Niger was 0.0104 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Niger?
- The highest recorded value was 0.0426 1000 Int$ per person in 1999.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Niger?
- The lowest recorded value was 0.0097 1000 Int$ per person in 2013.
- How does Niger rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Niger ranks 106th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Niger?
- Over the last ten years it is down 14.7%. The long-run trend across the full record is falling.
- Where does this Niger data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.