Jamaica vs Niger: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Jamaica
0.0112 1000 Int$ per person
in 2024
Niger
0.0104 1000 Int$ per person
in 2024
Jamaica rank
103rd
Niger rank
106th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Jamaica
  • Niger
0.010.020.030.04196119922024

How they compare

Jamaica currently reports 0.0112 1000 Int$ per person against 0.0104 1000 Int$ per person in Niger, a difference of 0.0008 1000 Int$ per person.

That makes Jamaica's figure about 1.1 times Niger's.

The two have swapped places 14 times across 64 shared years of data; in 1961 it was Jamaica ahead.

Jamaica ranks 103rd and Niger ranks 106th of 167 countries.

Niger has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Jamaica Niger Difference Ahead
1960s 0.0278 1000 Int$ per person 0.0284 1000 Int$ per person 0.0006 1000 Int$ per person Niger
1970s 0.0247 1000 Int$ per person 0.0267 1000 Int$ per person 0.002 1000 Int$ per person Niger
1980s 0.0254 1000 Int$ per person 0.0322 1000 Int$ per person 0.0068 1000 Int$ per person Niger
1990s 0.0271 1000 Int$ per person 0.0345 1000 Int$ per person 0.0073 1000 Int$ per person Niger
2000s 0.016 1000 Int$ per person 0.0164 1000 Int$ per person 0.0003 1000 Int$ per person Niger
2010s 0.0085 1000 Int$ per person 0.0125 1000 Int$ per person 0.004 1000 Int$ per person Niger
2020s 0.0107 1000 Int$ per person 0.0117 1000 Int$ per person 0.0009 1000 Int$ per person Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Jamaica or Niger?
Jamaica, at 0.0112 1000 Int$ per person against 0.0104 1000 Int$ per person in Niger as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Jamaica and Niger?
0.0008 1000 Int$ per person, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Niger?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and Niger rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Jamaica ranks 103rd and Niger ranks 106th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Niger: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/jamaica/niger/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.