Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Indonesia
Indonesia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.005 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Indonesia, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Indonesia is 0.005 1000 Int$ per person, measured in 2024.
That represents a change of down 20.9% on the previous year and down 9.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Indonesia peaked at 0.0075 1000 Int$ per person in 1993 and was at its lowest, 0.0028 1000 Int$ per person, in 2019.
Indonesia ranks 132nd of 167 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Indonesia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0054 1000 Int$ per person | — |
| 1962 | 0.0058 1000 Int$ per person | +7.5% |
| 1963 | 0.0055 1000 Int$ per person | -5.1% |
| 1964 | 0.0055 1000 Int$ per person | -0.0% |
| 1965 | 0.0055 1000 Int$ per person | -0.2% |
| 1966 | 0.0054 1000 Int$ per person | -1.2% |
| 1967 | 0.0054 1000 Int$ per person | -0.3% |
| 1968 | 0.005 1000 Int$ per person | -8.5% |
| 1969 | 0.0052 1000 Int$ per person | +5.0% |
| 1970 | 0.006 1000 Int$ per person | +15.9% |
| 1971 | 0.006 1000 Int$ per person | -0.9% |
| 1972 | 0.0059 1000 Int$ per person | -1.2% |
| 1973 | 0.0061 1000 Int$ per person | +3.2% |
| 1974 | 0.0066 1000 Int$ per person | +7.9% |
| 1975 | 0.0066 1000 Int$ per person | +0.7% |
| 1976 | 0.0068 1000 Int$ per person | +2.4% |
| 1977 | 0.007 1000 Int$ per person | +2.9% |
| 1978 | 0.0068 1000 Int$ per person | -2.1% |
| 1979 | 0.0063 1000 Int$ per person | -7.9% |
| 1980 | 0.0064 1000 Int$ per person | +1.0% |
| 1981 | 0.0062 1000 Int$ per person | -2.7% |
| 1982 | 0.0063 1000 Int$ per person | +2.5% |
| 1983 | 0.0054 1000 Int$ per person | -14.7% |
| 1984 | 0.0057 1000 Int$ per person | +4.7% |
| 1985 | 0.0058 1000 Int$ per person | +3.3% |
| 1986 | 0.0057 1000 Int$ per person | -2.1% |
| 1987 | 0.0057 1000 Int$ per person | +0.0% |
| 1988 | 0.0057 1000 Int$ per person | -0.5% |
| 1989 | 0.006 1000 Int$ per person | +4.9% |
| 1990 | 0.006 1000 Int$ per person | +1.2% |
| 1991 | 0.006 1000 Int$ per person | -0.1% |
| 1992 | 0.0065 1000 Int$ per person | +8.6% |
| 1993 | 0.0075 1000 Int$ per person | +14.7% |
| 1994 | 0.007 1000 Int$ per person | -7.1% |
| 1995 | 0.0056 1000 Int$ per person | -19.2% |
| 1996 | 0.0057 1000 Int$ per person | +0.2% |
| 1997 | 0.0054 1000 Int$ per person | -4.2% |
| 1998 | 0.0066 1000 Int$ per person | +21.7% |
| 1999 | 0.0052 1000 Int$ per person | -21.4% |
| 2000 | 0.0055 1000 Int$ per person | +6.5% |
| 2001 | 0.0059 1000 Int$ per person | +6.8% |
| 2002 | 0.0058 1000 Int$ per person | -2.4% |
| 2003 | 0.0061 1000 Int$ per person | +5.8% |
| 2004 | 0.0071 1000 Int$ per person | +16.3% |
| 2005 | 0.0055 1000 Int$ per person | -22.2% |
| 2006 | 0.0059 1000 Int$ per person | +7.9% |
| 2007 | 0.0042 1000 Int$ per person | -29.9% |
| 2008 | 0.0042 1000 Int$ per person | +1.7% |
| 2009 | 0.0041 1000 Int$ per person | -2.8% |
| 2010 | 0.0048 1000 Int$ per person | +17.5% |
| 2011 | 0.0068 1000 Int$ per person | +39.9% |
| 2012 | 0.0074 1000 Int$ per person | +8.5% |
| 2013 | 0.007 1000 Int$ per person | -5.4% |
| 2014 | 0.0056 1000 Int$ per person | -20.2% |
| 2015 | 0.0058 1000 Int$ per person | +4.6% |
| 2016 | 0.0059 1000 Int$ per person | +1.2% |
| 2017 | 0.0055 1000 Int$ per person | -6.3% |
| 2018 | 0.0032 1000 Int$ per person | -41.6% |
| 2019 | 0.0028 1000 Int$ per person | -13.4% |
| 2020 | 0.005 1000 Int$ per person | +78.6% |
| 2021 | 0.0055 1000 Int$ per person | +11.5% |
| 2022 | 0.0057 1000 Int$ per person | +3.2% |
| 2023 | 0.0063 1000 Int$ per person | +10.6% |
| 2024 | 0.005 1000 Int$ per person | -20.9% |
Indonesia compared with similar countries
- Indonesia's 0.005 1000 Int$ per person is below the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 23% of the median. (49 countries reporting)
- Indonesia's 0.005 1000 Int$ per person is below the median for East Asia & Pacific, which is 0.014 1000 Int$ per person, 36% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +78.6% | 0.0028 1000 Int$ per person | 0.005 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0054 1000 Int$ per person | 0.005 1000 Int$ per person | 0.0058 1000 Int$ per person | 9 |
| 1970s | 0.0064 1000 Int$ per person | 0.0059 1000 Int$ per person | 0.007 1000 Int$ per person | 10 |
| 1980s | 0.0059 1000 Int$ per person | 0.0054 1000 Int$ per person | 0.0064 1000 Int$ per person | 10 |
| 1990s | 0.0062 1000 Int$ per person | 0.0052 1000 Int$ per person | 0.0075 1000 Int$ per person | 10 |
| 2000s | 0.0054 1000 Int$ per person | 0.0041 1000 Int$ per person | 0.0071 1000 Int$ per person | 10 |
| 2010s | 0.0055 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0074 1000 Int$ per person | 10 |
| 2020s | 0.0055 1000 Int$ per person | 0.005 1000 Int$ per person | 0.0063 1000 Int$ per person | 5 |
Countries ranked near Indonesia
- 129 India 0.0053 1000 Int$ per person compare
- 130 Burundi 0.0051 1000 Int$ per person compare
- 131 Bangladesh 0.0051 1000 Int$ per person compare
- 133 Philippines 0.0042 1000 Int$ per person compare
- 134 Sri Lanka 0.0041 1000 Int$ per person compare
- 135 Solomon Islands 0.0041 1000 Int$ per person compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Indonesia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Indonesia was 0.005 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Indonesia?
- The highest recorded value was 0.0075 1000 Int$ per person in 1993.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Indonesia?
- The lowest recorded value was 0.0028 1000 Int$ per person in 2019.
- How does Indonesia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Indonesia ranks 132nd out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Indonesia?
- Over the last ten years it is down 9.8%. The long-run trend across the full record is falling.
- Where does this Indonesia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.