Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Brazil
Brazil: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.2078 1000 Int$ per person in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Brazil, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Brazil stood at 0.2078 1000 Int$ per person. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 13.8% on the previous year and up 18.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Brazil peaked at 0.2078 1000 Int$ per person in 2024 and was at its lowest, 0.0726 1000 Int$ per person, in 1966.
That places Brazil 7th out of 167 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Brazil, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0788 1000 Int$ per person | — |
| 1962 | 0.0757 1000 Int$ per person | -3.9% |
| 1963 | 0.0738 1000 Int$ per person | -2.6% |
| 1964 | 0.0758 1000 Int$ per person | +2.8% |
| 1965 | 0.0769 1000 Int$ per person | +1.4% |
| 1966 | 0.0726 1000 Int$ per person | -5.6% |
| 1967 | 0.0732 1000 Int$ per person | +0.9% |
| 1968 | 0.0803 1000 Int$ per person | +9.8% |
| 1969 | 0.0844 1000 Int$ per person | +5.1% |
| 1970 | 0.0831 1000 Int$ per person | -1.6% |
| 1971 | 0.0789 1000 Int$ per person | -5.0% |
| 1972 | 0.0899 1000 Int$ per person | +13.9% |
| 1973 | 0.0923 1000 Int$ per person | +2.7% |
| 1974 | 0.0829 1000 Int$ per person | -10.2% |
| 1975 | 0.086 1000 Int$ per person | +3.7% |
| 1976 | 0.0921 1000 Int$ per person | +7.1% |
| 1977 | 0.0929 1000 Int$ per person | +0.9% |
| 1978 | 0.0948 1000 Int$ per person | +2.0% |
| 1979 | 0.0952 1000 Int$ per person | +0.3% |
| 1980 | 0.1009 1000 Int$ per person | +6.0% |
| 1981 | 0.1039 1000 Int$ per person | +3.0% |
| 1982 | 0.1033 1000 Int$ per person | -0.6% |
| 1983 | 0.1076 1000 Int$ per person | +4.1% |
| 1984 | 0.1107 1000 Int$ per person | +2.9% |
| 1985 | 0.1104 1000 Int$ per person | -0.3% |
| 1986 | 0.1118 1000 Int$ per person | +1.3% |
| 1987 | 0.1124 1000 Int$ per person | +0.5% |
| 1988 | 0.1212 1000 Int$ per person | +7.8% |
| 1989 | 0.1234 1000 Int$ per person | +1.8% |
| 1990 | 0.1183 1000 Int$ per person | -4.1% |
| 1991 | 0.1278 1000 Int$ per person | +8.1% |
| 1992 | 0.1314 1000 Int$ per person | +2.8% |
| 1993 | 0.1315 1000 Int$ per person | +0.1% |
| 1994 | 0.1372 1000 Int$ per person | +4.3% |
| 1995 | 0.1498 1000 Int$ per person | +9.1% |
| 1996 | 0.1618 1000 Int$ per person | +8.1% |
| 1997 | 0.0866 1000 Int$ per person | -46.5% |
| 1998 | 0.0778 1000 Int$ per person | -10.2% |
| 1999 | 0.0883 1000 Int$ per person | +13.6% |
| 2000 | 0.089 1000 Int$ per person | +0.7% |
| 2001 | 0.0916 1000 Int$ per person | +3.0% |
| 2002 | 0.0992 1000 Int$ per person | +8.3% |
| 2003 | 0.105 1000 Int$ per person | +5.9% |
| 2004 | 0.1301 1000 Int$ per person | +23.9% |
| 2005 | 0.1051 1000 Int$ per person | -19.2% |
| 2006 | 0.117 1000 Int$ per person | +11.3% |
| 2007 | 0.1167 1000 Int$ per person | -0.2% |
| 2008 | 0.1062 1000 Int$ per person | -9.0% |
| 2009 | 0.1061 1000 Int$ per person | -0.1% |
| 2010 | 0.1152 1000 Int$ per person | +8.5% |
| 2011 | 0.1102 1000 Int$ per person | -4.3% |
| 2012 | 0.1244 1000 Int$ per person | +12.9% |
| 2013 | 0.1465 1000 Int$ per person | +17.8% |
| 2014 | 0.1756 1000 Int$ per person | +19.8% |
| 2015 | 0.1375 1000 Int$ per person | -21.7% |
| 2016 | 0.1231 1000 Int$ per person | -10.4% |
| 2017 | 0.1287 1000 Int$ per person | +4.6% |
| 2018 | 0.135 1000 Int$ per person | +4.9% |
| 2019 | 0.1361 1000 Int$ per person | +0.8% |
| 2020 | 0.1614 1000 Int$ per person | +18.6% |
| 2021 | 0.1531 1000 Int$ per person | -5.1% |
| 2022 | 0.164 1000 Int$ per person | +7.1% |
| 2023 | 0.1827 1000 Int$ per person | +11.4% |
| 2024 | 0.2078 1000 Int$ per person | +13.8% |
Brazil compared with similar countries
- Brazil's 0.2078 1000 Int$ per person is above the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 9.4× the median. (49 countries reporting)
- Brazil's 0.2078 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0245 1000 Int$ per person, 8.5× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | -46.5% | 0.1618 1000 Int$ per person | 0.0866 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0768 1000 Int$ per person | 0.0726 1000 Int$ per person | 0.0844 1000 Int$ per person | 9 |
| 1970s | 0.0888 1000 Int$ per person | 0.0789 1000 Int$ per person | 0.0952 1000 Int$ per person | 10 |
| 1980s | 0.1106 1000 Int$ per person | 0.1009 1000 Int$ per person | 0.1234 1000 Int$ per person | 10 |
| 1990s | 0.1211 1000 Int$ per person | 0.0778 1000 Int$ per person | 0.1618 1000 Int$ per person | 10 |
| 2000s | 0.1066 1000 Int$ per person | 0.089 1000 Int$ per person | 0.1301 1000 Int$ per person | 10 |
| 2010s | 0.1332 1000 Int$ per person | 0.1102 1000 Int$ per person | 0.1756 1000 Int$ per person | 10 |
| 2020s | 0.1738 1000 Int$ per person | 0.1531 1000 Int$ per person | 0.2078 1000 Int$ per person | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Brazil?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Brazil was 0.2078 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Brazil?
- The highest recorded value was 0.2078 1000 Int$ per person in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Brazil?
- The lowest recorded value was 0.0726 1000 Int$ per person in 1966.
- How does Brazil rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Brazil ranks 7th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Brazil?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.