Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in South Sudan

South Sudan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 121.71 in 2024. ▲ Rising

Latest (2024)
121.71
Change on year
down 2.6%
World rank
32nd
of 177 countries
All-time high
150.46
in 2019
All-time low
87.84
in 2012
Years of data
13
2012–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in South Sudan, 2012–2024

0501001502012201820242012: 87.82013: 88.62014: 92.32015: 97.42016: 110.22017: 121.32018: 143.72019: 150.52020: 136.92021: 127.92022: 127.82023: 1252024: 121.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in South Sudan is 121.71, measured in 2024.

Compared with earlier readings it is down 2.6% on the previous year and up 31.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in South Sudan peaked at 150.46 in 2019 and was at its lowest, 87.84, in 2012.

That places South Sudan 32nd out of 177 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 13 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in South Sudan, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in South Sudan, 2012 to 2024.
Year Value Change
2012 87.84
2013 88.6 +0.9%
2014 92.34 +4.2%
2015 97.43 +5.5%
2016 110.22 +13.1%
2017 121.3 +10.1%
2018 143.67 +18.4%
2019 150.46 +4.7%
2020 136.86 -9.0%
2021 127.93 -6.5%
2022 127.76 -0.1%
2023 124.98 -2.2%
2024 121.71 -2.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 111.48 87.84 150.46 8
2020s 127.85 121.71 136.86 5

Countries ranked near South Sudan

  1. 29 Jamaica 122.62 compare
  2. 30 Mali 122.61 compare
  3. 31 Eswatini 122.59 compare
  4. 33 Pakistan 120.61 compare
  5. 34 Croatia 119.22 compare
  6. 35 Ghana 117.46 compare

See the full ranking of 226 places →

More agriculture & rural data for South Sudan

All data for South Sudan →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in South Sudan?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in South Sudan was 121.71 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in South Sudan?
The highest recorded value was 150.46 in 2019.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in South Sudan?
The lowest recorded value was 87.84 in 2012.
How does South Sudan rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
South Sudan ranks 32nd out of 177 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in South Sudan?
Over the last ten years it is up 31.8%. The long-run trend across the full record is rising.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production/south-sudan/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.