Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kazakhstan
Kazakhstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 89.09 in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kazakhstan, 1994–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Kazakhstan recorded 89.09 for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is up 6.1% on the previous year and down 10.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kazakhstan peaked at 160.85 in 1994 and was at its lowest, 78.89, in 2001.
Kazakhstan ranks 114th of 177 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kazakhstan, year by year
| Year | Value | Change |
|---|---|---|
| 1994 | 160.85 | — |
| 1995 | 140.01 | -13.0% |
| 1996 | 119.08 | -14.9% |
| 1997 | 106.06 | -10.9% |
| 1998 | 94.98 | -10.4% |
| 1999 | 95.08 | +0.1% |
| 2000 | 84.43 | -11.2% |
| 2001 | 78.89 | -6.6% |
| 2002 | 80.75 | +2.4% |
| 2003 | 84.62 | +4.8% |
| 2004 | 88.88 | +5.0% |
| 2005 | 93.2 | +4.9% |
| 2006 | 97.25 | +4.3% |
| 2007 | 101.41 | +4.3% |
| 2008 | 104.05 | +2.6% |
| 2009 | 101.77 | -2.2% |
| 2010 | 115.1 | +13.1% |
| 2011 | 108.96 | -5.3% |
| 2012 | 97.89 | -10.2% |
| 2013 | 97.59 | -0.3% |
| 2014 | 99.41 | +1.9% |
| 2015 | 99.8 | +0.4% |
| 2016 | 100.79 | +1.0% |
| 2017 | 103.26 | +2.5% |
| 2018 | 107.42 | +4.0% |
| 2019 | 81.8 | -23.9% |
| 2020 | 83.89 | +2.6% |
| 2021 | 85.78 | +2.3% |
| 2022 | 81.45 | -5.0% |
| 2023 | 83.93 | +3.0% |
| 2024 | 89.09 | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 119.34 | 94.98 | 160.85 | 6 |
| 2000s | 91.53 | 78.89 | 104.05 | 10 |
| 2010s | 101.2 | 81.8 | 115.1 | 10 |
| 2020s | 84.83 | 81.45 | 89.09 | 5 |
Countries ranked near Kazakhstan
More agriculture & rural data for Kazakhstan
- Agriculture, forestry, and fishing, value added (current US$), annual 1.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0374 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 550.04 current US$ per person (2025)
- Rural population, annual growth rate 0.3844 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3761 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kazakhstan?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kazakhstan was 89.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Kazakhstan?
- The highest recorded value was 160.85 in 1994.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Kazakhstan?
- The lowest recorded value was 78.89 in 2001.
- How does Kazakhstan rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Kazakhstan ranks 114th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Kazakhstan?
- Over the last ten years it is down 10.4%. The long-run trend across the full record is falling.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.