Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahamas
Bahamas: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 90.14 in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Bahamas recorded 90.14 for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is down 1.5% on the previous year and down 11.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahamas peaked at 2,002 in 1961 and was at its lowest, 86.43, in 2009.
That places Bahamas 112th out of 177 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahamas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2,002 | — |
| 1962 | 1,909 | -4.6% |
| 1963 | 1,816 | -4.9% |
| 1964 | 1,864 | +2.7% |
| 1965 | 1,871 | +0.4% |
| 1966 | 1,661 | -11.2% |
| 1967 | 1,661 | -0.0% |
| 1968 | 1,164 | -29.9% |
| 1969 | 1,004 | -13.7% |
| 1970 | 852.45 | -15.1% |
| 1971 | 828.04 | -2.9% |
| 1972 | 673.82 | -18.6% |
| 1973 | 579.4 | -14.0% |
| 1974 | 361.78 | -37.6% |
| 1975 | 567.65 | +56.9% |
| 1976 | 359.4 | -36.7% |
| 1977 | 270.22 | -24.8% |
| 1978 | 344.53 | +27.5% |
| 1979 | 368.49 | +7.0% |
| 1980 | 307.43 | -16.6% |
| 1981 | 186.6 | -39.3% |
| 1982 | 286.9 | +53.8% |
| 1983 | 315.05 | +9.8% |
| 1984 | 309.77 | -1.7% |
| 1985 | 332.21 | +7.2% |
| 1986 | 326.55 | -1.7% |
| 1987 | 267.56 | -18.1% |
| 1988 | 249.88 | -6.6% |
| 1989 | 245.52 | -1.7% |
| 1990 | 241.28 | -1.7% |
| 1991 | 182.24 | -24.5% |
| 1992 | 169.12 | -7.2% |
| 1993 | 132.31 | -21.8% |
| 1994 | 120.54 | -8.9% |
| 1995 | 127.86 | +6.1% |
| 1996 | 120.14 | -6.0% |
| 1997 | 117.22 | -2.4% |
| 1998 | 116.67 | -0.5% |
| 1999 | 107.44 | -7.9% |
| 2000 | 100.63 | -6.3% |
| 2001 | 102.61 | +2.0% |
| 2002 | 95.1 | -7.3% |
| 2003 | 102.32 | +7.6% |
| 2004 | 97.97 | -4.3% |
| 2005 | 96.8 | -1.2% |
| 2006 | 96.56 | -0.2% |
| 2007 | 99.17 | +2.7% |
| 2008 | 100.19 | +1.0% |
| 2009 | 86.43 | -13.7% |
| 2010 | 95.36 | +10.3% |
| 2011 | 98.98 | +3.8% |
| 2012 | 102.14 | +3.2% |
| 2013 | 105.13 | +2.9% |
| 2014 | 101.83 | -3.1% |
| 2015 | 98.86 | -2.9% |
| 2016 | 99.31 | +0.5% |
| 2017 | 99.09 | -0.2% |
| 2018 | 99.43 | +0.3% |
| 2019 | 96.8 | -2.6% |
| 2020 | 95.62 | -1.2% |
| 2021 | 91.24 | -4.6% |
| 2022 | 91.16 | -0.1% |
| 2023 | 91.5 | +0.4% |
| 2024 | 90.14 | -1.5% |
Bahamas compared with similar countries
- Bahamas's 90.14 is below the median for high income countries, which is 98.76, 91% of the median. (56 countries reporting)
- Bahamas's 90.14 is below the median for Latin America & Caribbean, which is 91.66, 98% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +56.9% | 361.78 | 567.65 |
| 1982 | +53.8% | 186.6 | 286.9 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,661 | 1,004 | 2,002 | 9 |
| 1970s | 520.58 | 270.22 | 852.45 | 10 |
| 1980s | 282.75 | 186.6 | 332.21 | 10 |
| 1990s | 143.48 | 107.44 | 241.28 | 10 |
| 2000s | 97.78 | 86.43 | 102.61 | 10 |
| 2010s | 99.69 | 95.36 | 105.13 | 10 |
| 2020s | 91.93 | 90.14 | 95.62 | 5 |
Countries ranked near Bahamas
More agriculture & rural data for Bahamas
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1867 units per person (2025)
- Share of GDP from agriculture 0.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahamas?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahamas was 90.14 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bahamas?
- The highest recorded value was 2,002 in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bahamas?
- The lowest recorded value was 86.43 in 2009.
- How does Bahamas rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Bahamas ranks 112th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Bahamas?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.