Meat of cattle with the bone, fresh or chilled (biological) in Luxembourg
Luxembourg: Meat of cattle with the bone, fresh or chilled (biological) was 3,369 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Luxembourg, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (biological) in Luxembourg is 3,369 USD, measured in 2024. That is the highest value across all 25 years on record.
The figure is up 2.3% on the previous year and up 12.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Luxembourg peaked at 3,369 USD in 2024 and was at its lowest, 1,318 USD, in 2002.
Luxembourg ranks 28th of 109 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 25 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Luxembourg, year by year
| Year | USD | Change |
|---|---|---|
| 2000 | 1,652 USD | — |
| 2001 | 1,460 USD | -11.6% |
| 2002 | 1,318 USD | -9.7% |
| 2003 | 1,978 USD | +50.2% |
| 2004 | 2,190 USD | +10.7% |
| 2005 | 2,256 USD | +3.0% |
| 2006 | 2,416 USD | +7.1% |
| 2007 | 2,559 USD | +5.9% |
| 2008 | 2,855 USD | +11.5% |
| 2009 | 2,723 USD | -4.6% |
| 2010 | 2,596 USD | -4.7% |
| 2011 | 2,889 USD | +11.3% |
| 2012 | 2,870 USD | -0.6% |
| 2013 | 3,108 USD | +8.3% |
| 2014 | 2,986 USD | -3.9% |
| 2015 | 2,484 USD | -16.8% |
| 2016 | 2,484 USD | +0.0% |
| 2017 | 2,555 USD | +2.9% |
| 2018 | 2,704 USD | +5.8% |
| 2019 | 2,577 USD | -4.7% |
| 2020 | 2,610 USD | +1.3% |
| 2021 | 2,855 USD | +9.4% |
| 2022 | 3,232 USD | +13.2% |
| 2023 | 3,294 USD | +1.9% |
| 2024 | 3,369 USD | +2.3% |
Luxembourg compared with similar countries
- Luxembourg's 3,369 USD is above the median for high income countries, which is 2,579 USD, 1.3× the median. (39 countries reporting)
- Luxembourg's 3,369 USD is above the median for Europe & Central Asia, which is 2,639 USD, 1.3× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,141 USD | 1,318 USD | 2,855 USD | 10 |
| 2010s | 2,726 USD | 2,484 USD | 3,108 USD | 10 |
| 2020s | 3,072 USD | 2,610 USD | 3,369 USD | 5 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Luxembourg?
- Meat of cattle with the bone, fresh or chilled (biological) in Luxembourg was 3,369 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Luxembourg?
- The highest recorded value was 3,369 USD in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Luxembourg?
- The lowest recorded value was 1,318 USD in 2002.
- How does Luxembourg rank for meat of cattle with the bone, fresh or chilled (biological)?
- Luxembourg ranks 28th out of 109 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Luxembourg?
- Over the last ten years it is up 12.8%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.