Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan

Kazakhstan: Meat of cattle with the bone, fresh or chilled (biological) was 2,088 USD in 2024. ▲ Rising

Latest (2024)
2,088 USD
Change on year
down 0.8%
World rank
69th
of 109 countries
All-time high
2,742 USD
in 2013
All-time low
403.7 USD
in 1994
Years of data
31
1994–2024

Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan, 1994–2024

5001.0k1.5k2.0k2.5k1994200920241994: 403.7 USD1995: 462.4 USD1996: 520.1 USD1997: 586 USD1998: 648.7 USD1999: 567.7 USD2000: 519 USD2001: 624.5 USD2002: 675.9 USD2003: 744.4 USD2004: 897.1 USD2005: 1.1k USD2006: 1.3k USD2007: 1.4k USD2008: 1.8k USD2009: 1.7k USD2010: 1.9k USD2011: 2.2k USD2012: 2.6k USD2013: 2.7k USD2014: 2.2k USD2015: 2.0k USD2016: 1.4k USD2017: 1.7k USD2018: 1.7k USD2019: 1.7k USD2020: 1.7k USD2021: 1.9k USD2022: 1.9k USD2023: 2.1k USD2024: 2.1k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan stood at 2,088 USD.

The figure is down 0.8% on the previous year and down 6.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan peaked at 2,742 USD in 2013 and was at its lowest, 403.7 USD, in 1994.

Kazakhstan ranks 69th of 109 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Kazakhstan, 1994 to 2024.
Year USD Change
1994 403.7 USD
1995 462.4 USD +14.5%
1996 520.1 USD +12.5%
1997 586 USD +12.7%
1998 648.7 USD +10.7%
1999 567.7 USD -12.5%
2000 519 USD -8.6%
2001 624.5 USD +20.3%
2002 675.9 USD +8.2%
2003 744.4 USD +10.1%
2004 897.1 USD +20.5%
2005 1,059 USD +18.0%
2006 1,258 USD +18.8%
2007 1,410 USD +12.1%
2008 1,767 USD +25.3%
2009 1,721 USD -2.6%
2010 1,875 USD +9.0%
2011 2,233 USD +19.1%
2012 2,571 USD +15.1%
2013 2,742 USD +6.6%
2014 2,226 USD -18.8%
2015 1,961 USD -11.9%
2016 1,368 USD -30.2%
2017 1,664 USD +21.6%
2018 1,668 USD +0.3%
2019 1,714 USD +2.7%
2020 1,746 USD +1.8%
2021 1,872 USD +7.3%
2022 1,936 USD +3.4%
2023 2,104 USD +8.6%
2024 2,088 USD -0.8%

Kazakhstan compared with similar countries

  • Kazakhstan's 2,088 USD is below the median for upper middle income countries, which is 2,350 USD, 89% of the median. (31 countries reporting)
  • Kazakhstan's 2,088 USD is below the median for Europe & Central Asia, which is 2,639 USD, 79% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 531.43 USD 403.7 USD 648.7 USD 6
2000s 1,068 USD 519 USD 1,767 USD 10
2010s 2,002 USD 1,368 USD 2,742 USD 10
2020s 1,949 USD 1,746 USD 2,104 USD 5

Countries ranked near Kazakhstan

  1. 66 Togo 2,153 USD compare
  2. 67 Iceland 2,126 USD
  3. 68 Barbados 2,125 USD compare
  4. 70 Norway 2,083 USD compare
  5. 71 Russian Federation 2,078 USD compare
  6. 72 Sudan (former) 2,024 USD compare

See the full ranking of 117 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan?
Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan was 2,088 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Kazakhstan?
The highest recorded value was 2,742 USD in 2013.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Kazakhstan?
The lowest recorded value was 403.7 USD in 1994.
How does Kazakhstan rank for meat of cattle with the bone, fresh or chilled (biological)?
Kazakhstan ranks 69th out of 109 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Kazakhstan?
Over the last ten years it is down 6.2%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/kazakhstan/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 2,618 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.