Kazakhstan vs Norway: Meat of cattle with the bone, fresh or chilled (biological)

Kazakhstan
2,088 USD
in 2024
Norway
2,083 USD
in 2002
Kazakhstan rank
69th
Norway rank
70th

Meat of cattle with the bone, fresh or chilled (biological) over time

  • Kazakhstan
  • Norway
01.0k2.0k3.0k199120072024

How they compare

Kazakhstan currently reports 2,088 USD against 2,083 USD in Norway, a difference of 5 USD.

Across all 9 years both countries report, Norway has been ahead every year.

Kazakhstan ranks 69th and Norway ranks 70th of 109 countries.

Norway has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Kazakhstan Norway Difference Ahead
1990s 531.43 USD 2,509 USD 1,978 USD Norway
2000s 606.47 USD 1,869 USD 1,263 USD Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (biological), Kazakhstan or Norway?
Kazakhstan, at 2,088 USD against 2,083 USD in Norway as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Kazakhstan and Norway?
5 USD, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Norway?
9 years are reported by both, from 1994 to 2002.
How do Kazakhstan and Norway rank globally for meat of cattle with the bone, fresh or chilled (biological)?
Kazakhstan ranks 69th and Norway ranks 70th of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Norway: Meat of cattle with the bone, fresh or chilled (biological). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/kazakhstan/norway/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 2,618 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.